Who’s Ready To Go To Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and my wife and I are headed back in July – so here’s the recipe for this incredible… Read More ›
bite!eat!repeat!
Will Oysters Rebuild The World? That’s One Plan! Here’s How – And Oyster Recipes Too!
Oysters Are Here To Save The World! OK, perhaps a bit of hyperbole, but a terrific story at TheGuardian.com tells us how Oysters can, indeed, help the fight against climate change and rising sea tides! To that I say “Cheers”… Read More ›
One-Pan Lemon Pepper Roasted Salmon with Leeks — A Terrific Recipe By Carolina Gelen!
Here’s A Delicious One – Pan Lemon Pepper Salmon & Leeks Recipe! Well, I have found another “go to” dish to make for my wife – thanks to a talented young Chef named Carolina Gelen! Here she is showing off… Read More ›
My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe!
How Do You Like My “Meat Tie?” It looked like a bold red tie to me, and even though I had a T-shirt on, it made for quite the outfit! Why am I holding this up for you? Because Chef… Read More ›
My Creole Jambalaya Recipe Goes “Pot Cooking” With The Commander’s Palace!
Who Wants Jambalaya?” The word “Jambalaya” always reminds me of “Seinfeld”, when Newman almost sings the word as he describes the dish: but I got my inspiration from one of New Orleans’ greatest restaurants! Commander’s Palace has been a New… Read More ›
Making A Legendary “Plaice” Recipe With Vincent Price – Foodie!
Did You Know That Vincent Price Was A Foodie? If you didn’t know that Horror legend Vincent Price was a Chef and a huge food lover, that’s OK – you see, more than cooking, he just LOVED eating at the greatest restaurants… Read More ›
Need A “Baba au Mandarin Napoleon” Recipe? The “Cook And Drink” Chefs Have It And Here It Is!
I love to share recipes from Chefs across social media – and because I follow Michiel and Jean’s terrific website “Cook and Drink”, I cam across this. Yesterday, April 27th, they posted this: “we celebrate the birthday of the King… Read More ›
Would You Eat A “Sushi Donut?” I Would And Here’s Why!
Who Wants A “Sushi Donut?” I do! I love food trends: they can be serious, they can be goofy, but I always love new trends that take off and become culinary sensations…and here is a great one! “Sushi Donuts!” That’s… Read More ›
Who Wants A “Scotch Egg?” I Do! Chef Mimi Has The Best Recipe Here!
Do You Know What A “Scotch Egg” Is? I ask because Chef Mimi recently shared a terrific post about them, and they are seldom served here in Los Angeles – but now that I’ve seen what she’s done with them,… Read More ›
An Incredible Wine Dinner At The Millbrook Inn! Hudson Valley’s Idyllic Getaway Has More To Come!
The Sun Sets Over A Slice Of Heaven… That’s how my wife Alex and I felt as we watched nightfall approach in New York’s idyllic Hudson Valley….less than two hours north of the city by train, we were there to… Read More ›
Bite! Eat! Repeat! 