A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one of… Read More ›
bite eat repeat food website
Would You Eat This “Miso Ebi Fry?” Japan’s Newest Mega-Shrimp Burger Is Here!
Japan’s Newest Shrimp Burger Is Here! SoraNews24.com has another tasty food story – here’s what they reported: “Called the Ama Miso Ebi Fry Burger (Sweet Miso Fried Shrimp Burger), the name does it a disservice as it fails to mention… Read More ›
My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe!
How Do You Like My “Meat Tie?” It looked like a bold red tie to me, and even though I had a T-shirt on, it made for quite the outfit! Why am I holding this up for you? Because Chef… Read More ›
A Terrific Pesto Pasta Salad For Today’s “Cookbook Confidential – Thanks To Darlene Foster!
A “Sun-Dried Tomato Pesto Pasta Salad” Recipe And Review! Bernadette’s terrific “Cookbook Confidential” series continues with Darren Foster, who always shares great recipes on her blog, so I was excited to see what she chose to make and how it… Read More ›
A”Shrimp Linguine” Recipe Gets A “Cookbook Confidential” Review!
A “Restaurant Worthy Easy Shrimp Linguine” – Recipe And Review! Dorothy Grover Reed shared her recipe and review of the latest “Cookbook Confidential” series that Bernadette has at her “New Classic Recipe” website…it’s a great look at a simple but… Read More ›
Making Swedish Meatballs! Here’s My “Cookbook Confidential” Recipe And Review!
RecipeTin Eats Dinner Recipe And Review! Bernadette’s terrific “Cookbook Confidential” review series is focusing on RecipeTin Eats Dinner by Nagi Maehashi, which was Jo Tracey’s suggestion. As Nagi writes on her blog: “I’m Nagi, and RecipeTin Eats is my corner of… Read More ›
A “Prawn Salad With Coconut Lime Dressing” – Yes, The Cookbook Confidential Review Series Is Back!
The “Cookbook Confidential” Review Series Is Back! Bernadette has another great review series underway, this time focused on Chef Navi Maehashi’s Cookbook “Recipetin Eats Dinner!” Terrific Chefs Jeen and Michiel reviewed THREE dishes from the cookbook for a panel of… Read More ›
Who’s Up For Some “Piranha Ramen?” Bite Into A Dish That Bites Back!
Got 3000 yen? About $28? Then You Can Have Piranha Ramen! Got your attention? Of course I do! Because, if you had a craving for REAL Piranha Ramen – I found a dish you can bite down on that promises… Read More ›
Here’s A Classic Cheeseburger Recipe! 6 Ingredients And In Your Mouth!
A Cheeseburger. Plain And Simple. I had some extra hamburger left over from another recipe, so I made a burger. As basic a burger as you can make. Just six ingredients. A Hamburger bun. Hamburger patty. Cheddar cheese. Mayonnaise. Raw… Read More ›
Making A Legendary “Plaice” Recipe With Vincent Price – Foodie!
Did You Know That Vincent Price Was A Foodie? If you didn’t know that Horror legend Vincent Price was a Chef and a huge food lover, that’s OK – you see, more than cooking, he just LOVED eating at the greatest restaurants… Read More ›
Bite! Eat! Repeat! 