Who Wants A “Raw Turkey” – For Dessert? Well, that’s a question that answers itself: no one does! Well, thanks to an incredible British Baker, you can have actually “have your cake and eat it too!” British Baker Sarah Hardy… Read More ›
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From “Burgundy Stars” To “The Perfectionist!” Two Riveting Books About The Downside Of Haute Cuisine And The Death Of A Chef…
The Magic Of Food! When you see an incredibly inventive dish, created by a world renowned Chef, it makes your mouth water. Like these dishes from the first American female Chef to be awarded three Michelin Stars: More about the… Read More ›
“Flying Fish?” The Mystery Of My Filet-O-Fish Sandwich Mishap!
Welcome To My Bizarre Filet-O-Fish Encounter! In 2018, I drove 2,200 miles in 5 days with my son Jeff, from Los Angeles to Atlanta – we were eager to try food from various spots along the way….and we had many… Read More ›