It’s “National Wine Day“! That’s right, today is a day for me to show my appreciation for wine. That’s right, May 25th is “National Wine Day”, a day to celebrate wine, so get ready to unwind with a glass or two… Read More ›
bite! eat! Repeat! food review
Have You Done A “Dry Brine?” Here Is Zuni Cafe’s Legendary Roast Chicken And Bread Salad Recipe!
Celebrating An Iconic Roast Chicken Recipe! In 2022, I did a year long “52 In 22” cooking challenge – where every week I made a different dish from a different cookbook I owned – and one week I headed to… Read More ›
Who Wants Poached Tuna Belly? Show Chef Mimi Some Love For An Amazing Tuna Salad Recipe!
Chef Mimi has shared a terrific looking recipe that celebrates tuna! Mimi began her review by mentioning that she owns the cookbook “The Young Man and the Sea”, published in 2007. She had never heard of the author, David Pasternack,… Read More ›
A World Class Restaurant Went Vegan – How Did It Go? Inside The “EMP” Experience!
Welcome To Eleven Madison Park! It’s one of New York’s most acclaimed restaurants, located on the edge of Madison Park, and in 2017, it was named the best restaurant in the world! As Eater reported at the time: Daniel Humm… Read More ›
My Fried Zucchini Pasta Recipe! It Has Avocado, Lemon, Sausage and More!
Who Has Leftovers? Well, the answer is simple: we all do! So when I found myself with an eclectic collection of leftover ingredients – including zucchini, sausage, avocado and mozzarella cheese, I decided to make one of my favorite dishes… Read More ›
Would You Eat “French Fries Bread?” Here’s Tokyo’s Hottest New Treat!
“Wait – A Loaf Of Bread Filled With French Fries?” It’s true, and of course the wacky Reporters at SoraNews24.com in Japan would track it down and taste it! It’s exactly what you think it is: a hollowed out loaf… Read More ›
Want Some Bacon Magic? Here’s A Delicious “Bacon Burrito Weave” Recipe!
Behold The Majesty Of A Bacon Weave! First of all, thanks to all of you who couldn’t wait to share this with me – it’s a new bacon classic, using our favorite cooking technique: the bacon weave! As you can… Read More ›
Would You Eat “Ketchup Leather?” An L.A. Restaurant Serves It On A Burger!
Time to look at one of LA’s most acclaimed burger joints: Plan Check! When I say these are burgers worth biting down on, here’s what I mean: A cheeseburger topped with sliced pickles – and a slice of “ketchup leather”… Read More ›
Vending Machine Mashed Potatoes! Coffee Jelly! Japan’s Wildest Vending Machine Food!
Did you know that Japan was obsessed with vending machine food? They are everywhere, and everyone consumes form them! You find collections of vending machines everywhere in Tokyo – and you NEVER walk around with the food – you consume… Read More ›
Raw Turkey, Sushi And More Cake Ideas! I Love Food That Isn’t What It Appears To Be!
Who Wants A “Raw Turkey” – For Dessert? Well, that’s a question that answers itself: no one does! Well, thanks to an incredible British Baker, you can have actually “have your cake and eat it too!” British Baker Sarah Hardy… Read More ›
