My Wife Loves Ribollita… Well, that headline is true and it obviously leads me to the point of this post – I had to make some for her! Ribollita is a hearty, traditional Tuscan soup made from leftover vegetables, beans (like… Read More ›
Food Travel
Why I WANT A “Bad Roman!” A Cheesy “Raviolo” Filet – New York’s Glittery Italian Shines!
Is That Steak Wearing A Hat? You have every right to ask that question. What exactly is riding atop that beautiful looking filet? The answer follows, as I revisit one of New York’s most colorful restaurants! Welcome To Bad Roman! New… Read More ›
A Homemade “Okonomiyaki” Burger Recipe – With Okonomiyaki Buns!
Now THIS Is My Kind Of Food Ad! When I came across this online, you know I was hooked – a unique burger that uses “okonomiyaki” buns! Wild, and you know I had to make it – so I did!… Read More ›
What Do People Eat On Safari? How About “Biltong?” Our Safari Food – And Dance!
Ready To Taste A Safari “Sundowner” Treat? This is a delicious safari staple, which I will explain in a moment – because one thing I’ve been asked a lot is “what do you eat on a safari?” Here’s the answer,… Read More ›
I Need “Sarmale”, Do You? Carol’s “A – Z” Of World Cuisine Tackles Romania’s Iconic Recipe!
Time To Bite Into Romania’s Food! My blogging friend Carol has a terrific series called “A – Z Of World Cuisine”, and I love them – she shares so much great insight and information about the food and culture of… Read More ›
Ready For A “Boomstick?” A “Nacho Sombrero?” Here Are Baseball’s Wildest Meals!
Bite Down On The “Boomstick!” Leave it to Eater Dallas to share this terrific photo of a unique hot dog – being sold at Texas Rangers baseball games! With the latest season of Major League Baseball underway in the US,… Read More ›
A Spicy Salmon And Green Olive Stew Recipe! Chef Carolina Gelen’s New Cookbook Is Part Of The BKD Challenge!
“Pass The Plate” With Carolina Gelen! This is the most recent cookbook I purchased on a whim, when I read about a new young Chef from Romania! So, when Jo Tracey’s last Brookford Kitchen Diaries” challenge was announced, I was… Read More ›
Want A Heaping Bowl Of “Kaisendon?” I Do – So I Did! Why Did I Do It Twice? Here’s My Food Adventure…
Have You Heard Of “Kaisendon?” Well, I hadn’t until the terrific website SoraNews24.com revealed it to me! As you will soon see, it quickly became an obsession for me! As their terrific Reporter Oona McGee wrote: “If you’re curious to… Read More ›
Who Wants A Slice Of “Hot Dog Pie?” National Hot Dog Month Goes Into Wild “Mashup” Mode!
Hot Dog Pie?!?!?! July is National Hot Dog month, so why not celebrate with this unique take on a pie – made with hot dogs! Don’t turn away – be honest, don’t you want to know more about this? Well,… Read More ›
Celebrating America’s 250th With Presidential Recipes! A 4th Of July Feast With America’s “Founding Foodies”!
Eating With George Washington On America’s 250th Birthday! As I’m sure the whole world knows, the United States of America celebrates a birth this July 4th: our 250th! As you can see, our first President is cooking up a storm,… Read More ›
