Celebrating Valentine’s Day With A Caviar-Topped Cheeseburger! This is exactly what you think it is. And I did it: Alex got a special Valentine’s Day treat this year: an iconic Dick’s Drive-In Cheeseburger topped with Ossetra Caviar. Here’s how it… Read More ›
Who Wants A Bite Of “Vertical Lasagna?” As you all know by now, I love food, I love unique preparations and flavors, and this ranks as one of my favorite dishes of all time – because it’s bakes Lasagna served vertically!… Read More ›
The Magic Of Food! When you see an incredibly inventive dish, created by a world renowned Chef, it makes your mouth water. Like these dishes from the first American female Chef to be awarded three Michelin Stars: More about the… Read More ›
Finally! America Has A Female Three Michelin Star Chef! It was long overdue, but the USÂ FINALLYÂ had a 3-Michelin Star Restaurant with a Female Chef! Bravo to Chef Dominique Crenn for receiving this honor in 2018! The above photo by Daniel… Read More ›
A Traditional Jewish Recipe Reviewed! Once again, Bernadette has put together a terrific review series where a number of us make a recipe from a single cookbook for review. Meet “The Julia Child Of Jewish Cooking!” I love this choice… Read More ›
“Every cuisine tells a story. Jewish food tells the story of an uprooted, migrating people and their vanished worlds. It lives in people’s minds and has been kept alive because of what it evokes and represents.” Claudia Roden With that… Read More ›
Biting Down On Greatness! I get hungry every time I watch a movie with food in it. That was the initial inspiration for my series “Dinner And A Movie!” Time to make one of the most delicious “Dinners And A Movie”… Read More ›
Who’s Hungry? Well as you can tell, I was – but not just for this delicious hot dog from Gray’s Papaya – I was hungry all year long! I will be sharing my review of Gray’s soon, but whether I… Read More ›
Merry Christmas! No matter how you celebrate the holiday season, we all know that Christmas Day is, for many, the day to dig into the holiday spirit and eat great food with friends and family – as this guy showed… Read More ›
Time To Share An Amazing Holiday Feast! It’s our annual Christmas Day tradition – a roasted leg of lamb cooked over sliced onion, potato and tomato! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the… Read More ›
Bite! Eat! Repeat! 