The Magical Flavors Of Paris… This is a dish of fresh Hamachi, all dolled up for us, courtesy of the iconic Fouquet’s on the Champs-Elysee in Paris. It’s just one of the many incredible dishes I enjoyed when I was… Read More ›
Cookbooks
Food For Election Day! From Washington To Jefferson And Benjamin Franklin, I’ve Got Your Recipes!
Eating With George Washington And Thomas Jefferson On Election Day 2024! Well, it’s finally here: Election Day 2024 in the United States. For me, the most important election of my lifetime. We have a wannabe Dictator who has vowed to… Read More ›
Seared Sea Scallops Served Over Zucchini-Garlic Succotash! Here’s My Recipe For Scallop Heaven!
Digging Into These Plump Seared Scallops! Like many of you, I love love love to cook – and that means experimenting with food mashups as well! I came up with this alternative to the standard “Sea Scallops Over Mashed Potatoes”… Read More ›
Do You Know Your “A*G*E’s?” Three Soup Recipes To Prolong Your Life By “Cooking Wet!”
The Power Of Good AGE’s! One of the things in this photo will prolong your life – but which one is it? Hint: it’s in a jar and it’s “wet!” I’m sharing some valuable health news I found from The… Read More ›
Would You Eat “Soylent Green” Potato Chips? The World’s Wildest Flavor For Halloween!
Want a “Soylent Green” Potato Chip? Because it’s Halloween, I must share some of the “tricks” instead of traditional “treats” – and I you know the movie “Soylent Green”, then you know what these will taste like! “Soylent Green Is… Read More ›
Do You Love Spuds? Here’s The Recipe For “Joy Of Cooking” Scalloped Potatoes!
Who Loves Potatoes? I Do, I Love Potatoes! I share a lot of recipes here, and mostly they have been main courses, so this week I decided to tackle a classic side dish, thanks to an iconic cookbook! The “Joy… Read More ›
Here’s A Delicious Winter Soup Pistou – Thanks To Patricia Wells For The Recipe!
Who Wants A Hearty Winter Soup Pistou? Easy: I do! As we begin to leave fall behind and settle into winter, I am pulling out a favorite recipe from the legendary Patricia Wells: a deliciously hearty Soup Pistou! For those… Read More ›
Did You Know Sailors Created Avocado Toast? Here Are Fun Avocado Facts – And Three Great Recipes!
Who Loves Avocados? I DO! It’s one of the healthiest and more versatile fruits there is – yes, it’s a FRUIT! Avocados are one of the few fruits that contain healthy unsaturated fats. They’re rich in nutrients that are often lacking in… Read More ›
The Original Lobster Newberg Recipe From NYC +Robbie Cheadle’s Cape Malay Fish Curry! A Worldwide “Culinary Collaboration!”
Behold The Lobster Newberg! Part Of A Worldwide “Culinary Collaboration!” Thanks to Taste Atlas for this photo, which shows the famous Lobster Newberg from New York’s oldest restaurant – Delmonico’s! Why am I telling you all this? Because my good… Read More ›
Inside Alinea – Home To Molecular Magic! The World’s Most Inventive Restaurant!
Time To Bite Into Genius! Yes, that is a strip of “hanging bacon”…from the world’s most inventive Chef…need more proof? What you see above you is Rabbit – yes, Rabbit….served in a wilderness setting much like how it lived –… Read More ›
Bite! Eat! Repeat! 