Nothing Better Than Freshly Shucked Oysters! I love fresh oysters! The look, the briny freshness of the ocean, and of course, the icy cold sensation as they slide down your throat…and they are incredibly good for you as well! Here… Read More ›
Chef memoirs
A Delicious “Fish In Crazy Water” Recipe! My “52 In 22 Cooking Challenge” Has A Mediterranean Summer!
Cooking With “Crazy Water!” It’s summer, and that means I want to cook lighter, fresher but with tons of flavor – so my “52 In 22” cooking challenge heads to the Mediterranean for a delicious dish with some “crazy water!”… Read More ›
My “Dinner And A Movie” Recipe With Julia Child’s Iconic Boeuf Bourguignon!
Having A Delicious “Dinner And A Movie” – With Julia Child! I love food and I love movies – so what is better than a chance for a “dinner and a movie?” I have been cooking dishes from some of… Read More ›
Recipes From Around the World: Beef Stout Stew — Robbie’s Inspiration!
Sharing Robbie’s delicious feast from yesterday! She celebrated Christmas in July. It was also a farewell for Sister #2 who is moving to Cape Town. Sure, its in South Africa, but Cape Town is a 14 hour drive from Johannesburg… Read More ›
Robbie’s Inspiration – Recipes from Around the World: Chicken a la king with white wine — Robbie’s inspiration
Chicken a la king is a popular dish in my house. it is, in fact, Gregory’s favourite meal. Gregory passed his driving license test on Friday which was an achievement seeing as there was load shedding and none of the… Read More ›
My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe! My “52 In 22” Cooking Challenge!
Week #28 of my “52 In 22” cooking challenge started with this teaser photo, which I shared several weeks ago to see if anyone had an idea of what I was up to…the responses were inspired, hilarious and all wrong… Read More ›
Robbie’s Hungarian Goulash Recipe — Robbie’s inspiration
Here’s Robbie’s terrific recipe for traditional Hungarian Goulash and her cooking philosophy! I love Hungarian goulash. My mother makes this dish very well and I have made a few different variations of it by researching different recipes. My most recent… Read More ›
One-Pan Crispy Spaghetti Chicken! My “52 In 22” Cooking Challenge Has “Shelf Love” From Ottolenghi Test Kitchen!
Here Is Some “Shelf Love!” It’s week #22 in my “52 In 22” cooking challenge, and after stacking a burger very high last week, I’m going to make something that has “shelf love!” Here are the next ten cookbooks in… Read More ›
Bite Down On “Bobotie!” South African Recipe From Robbie’s inspiration!
This is the second bobotie recipe I have tried and this one was much nicer than the previous one. I used a traditional South African recipe as the basis for this meal. The addition of the lemon gives the meat… Read More ›
DARLENE’S PIEROGI – following in her mother’s footsteps — Darlene Foster’s Blog
The terrific Blogger and Author Darlene Foster shared her mom’s Pierogi recipe over at Bernadette’s New Classic Recipe blog. A great blog filled with fabulous recipes and stories to go along with them. I love recipes with a story connected… Read More ›
Bite! Eat! Repeat! 