I am so glad I joined this cookbook challenge! Here’s Darlene’s recipe! The month of April featured The Moosewood Cookbook, any version. My choice was from a well-used copy of New Recipes from Moosewood Restaurant, one of my favourite cookbooks…. Read More ›
Remember The “McDLT”? I love this – someone got their hands on an ad from the late 80’s – starring a “head full of hair ” pre-George Costanza “Seinfeld” Jason Alexander, extolling the amazing virtues of the McDLT! The Hot… Read More ›
I love Ratatouille…in fact, I made Chef Thomas Keller’s iconic recipe that was shown in this terrific film: This is a classic dish to wow your guests – here’s what it looks like when finished: You can see the entire… Read More ›
You all know that I love all wacky food from Asia – so of course I’m all in for “Breakfast Ramen! SoraNews24.com has the story! Even the distribution strategy is super-American. Living in Japan, we’re pretty much spoiled for choice… Read More ›
My “Corn-Tine” Adventure! This stack of corn fritters have a rich history for me – for those of you who follow my blog “Johnrieber.com”, you know that early in the lockdown of 2020, I spent months cooking with corn -because… Read More ›
Let’s Bake A “I Don’t Want Earl’s Baby Pie” With “Waitress”! Have I got a delicious way to celebrate “Pi” day! Sure, they are referring to this: π is an irrational number, meaning that it cannot be written as the ratio… Read More ›
Eggs Two Days! Two Ways! I made my wife Alex some baked eggs for breakfast one Saturday, and she asked me what I was going to do with the rest of the eggs in the carton…which is how we came… Read More ›
Here’s the latest from CarolCooks2 – Carol’s terrific food news! Welcome to Thursday Thoughts this week has been busy in my mind so many thoughts and so many rabbit holes either from posts, social media or just browsing… Intrigued to… Read More ›
McDonald’s Unveils Their “Teritama!” I love Japan. And I love wacky food. So of course, this latest story from SoraNews24.com is a must read! As they report: In Japan, the long-awaited arrival of spring comes with a flurry of sakura-themed… Read More ›
Another great recipe and review from the “Kitchen Confidential Cookbook Club” – the terrific Cook Robbie Cheadle headed over to Bernadette’s cooking blog, New Classic Recipe, with her contribution to her Kitchen Confidential Cookbook Club. Thanks for hosting, Bernadette. Click… Read More ›
Bite! Eat! Repeat! 