Happy Oscar Sunday! Yes, today is the day that the Academy Awards ceremony takes place in Hollywood California – and what better way to celebrate cinema that with a mouth full of “OScar-Shaped Smoked Salmon And Caviar Toasts”? That is,… Read More ›
travel
Did My Seafood Paella Recipe Break Spanish Culinary Law? Valencia’s Controversial Ingredients Debate Is Here!
A Work Of Culinary Art – Or Is It A Crime? As a lover of food, this website is dedicated to the celebration of food in all ways – but apparently, there are laws that cannot be broken! According to… Read More ›
Happy National Cocktail Day! Enjoy This Rum and Coke Thanks To Tanooki’s Homemade Cafe!
My friend Tanooki reminded us that today is “National Cocktail Day!” Here’s her story of how she is celebrating – take it away! Happy National Cocktail Day! I don’t usually drink alcohol, but since perfect ingredients were in my… Read More ›
CarolCook’s Terrific A-Z World Cuisines…Part 8…Belgium!
Welcome to Carol’s terrific travel/food series “A-Z …World Cuisines”…where she explores the countries of the world, their food and national dish or their most popular dish around the world…check it out! CarolCooks2…A-Z World Cuisines…Part 8…Belgium — Retired? No one told me!
Stanley Tucci’s Chicken Cacciatore Recipe! My “52 In 22” Cooking Challenge Takes On Tucci!
Cooking With Tucci! I have posted many stories about various Stanley Tucci films, TV shows, and of course, his passion for food – so Stanley takes center stage on week #10 of my yearlong cooking challenge! My latest “52 In… Read More ›
A Provencal “Pan Bagnat!” My “52 In 22” Cooking Challenge Has The Recipe!
Who Wants A Sandwich? More precisely, who wants a “Pan Bagnat?” It’s a sandwich so culturally important that one city has rules on how you are allowed to make it! Patricia Wells Knows How To Cook! This pile of cookbooks… Read More ›
Japanese Woman Finds Better Way To Make Potato Salad! SoraNews24 Has Unique Recipe!
SoraNews24 has the wild story of a completely unique way to serve potato salad! Looks better, tastes better, and it’s easier to make too. Potato salad is a staple of Japanese home cooking. The exact ratios may vary from family… Read More ›
Making “Zoodle Pasta!” Here’s My Recipe For “Spaghetti alla Nerano” Using Fried Yellow Squash!
Behold the Mighty “Zoodle!” Yes, I am a “Zoodleholic”…it all began when my wife Alex didn’t want pasta one night – but we had a lot of Zucchini, so she bought this nifty “Zoodler” and away we went! It’s fast… Read More ›
CarolCooks2…A-Z World Cuisines…Part 3…Albania, The Land of the Eagles…bi
Loving Carol’s journey around the world to taste local cuisine – all with the help of the alphabet – enjoy! Welcome to my new A-Z …World Cuisines…where I will be looking at the countries of the world, their food and… Read More ›
“Prosperity” Burgers! Solid Gold Sushi! Here’s Delicious “Good Luck” Food!
Time To Eat Delicious Food – And Have Good Luck Follow! Don’t we all need some good luck right about now? Well, I’ve found the answer to all of our problems: The Story Of A “Golden Good Luck” Sushi… Read More ›
Bite! Eat! Repeat! 