Happy “National Pastrami Day!” Well, this is a tasty holiday, isn’t it? I woke up this morning to discover that it’s “national pastrami day”, and here are two great ways to celebrate! A “Pastrami” Burger! Yes, I ate a unique… Read More ›
Thomas Keller cookbooks
World’s Best Food Books! Keller’s Fried Chicken! Ruhlman’s Schmaltz! Chocolate For Breakfast!
Behold Perfection! What you see is an almost perfect dish: egg custard and truffle served in an egg shell, with a paper-thin chive chip…just one of the amazing dishes you are served at The French Laundry, one of the world’s… Read More ›
Michael Ruhlman’s Schmaltz! Great New Cookbook!
Time To Schmaltz! Author Michael Ruhlman’s new cookbook is out Tuesday – it’s a great look at a classic cooking technique – from the master of food writing! Here’s how Amazon describes this terrific cookbook: “For culinary expert Michael Ruhlman,… Read More ›
Chef Thomas Keller’s Animated “Ratatouille!”
Chef Thomas Keller Gets Animated! If you are a foodie, you know that Chef Thomas Keller is one of the world’s greatest Chefs! But did you know that he also contributed to one of Pixar’s greatest animated movies? That’s right,… Read More ›