Eating With George Washington And Thomas Jefferson On Election Day 2024! Well, it’s finally here: Election Day 2024 in the United States. For me, the most important election of my lifetime. We have a wannabe Dictator who has vowed to… Read More ›
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Biting Down On Movie History At The Sardine Factory! Food Good Enough For Clint Eastwood!
Welcome To The Sardine Factory! That’s my wife Alex standing next to me at the entrance to one of the California’s most unique restaurants – made even more iconic by being part of a classic Clint Eastwood film! The Sardine… Read More ›
It’s National Sandwich Day! Here Are Three Tasty Ways To Celebrate!
Grab A Bite Of “National Sandwich Day!” It is National Sandwich Day, which I love because it allows me to revel in some of the best sandwiches I’ve ever eaten! Yes, another great day of celebration, so bite down hard… Read More ›
Seared Sea Scallops Served Over Zucchini-Garlic Succotash! Here’s My Recipe For Scallop Heaven!
Digging Into These Plump Seared Scallops! Like many of you, I love love love to cook – and that means experimenting with food mashups as well! I came up with this alternative to the standard “Sea Scallops Over Mashed Potatoes”… Read More ›
Do You Know Your “A*G*E’s?” Three Soup Recipes To Prolong Your Life By “Cooking Wet!”
The Power Of Good AGE’s! One of the things in this photo will prolong your life – but which one is it? Hint: it’s in a jar and it’s “wet!” I’m sharing some valuable health news I found from The… Read More ›
Do You Love Spuds? Here’s The Recipe For “Joy Of Cooking” Scalloped Potatoes!
Who Loves Potatoes? I Do, I Love Potatoes! I share a lot of recipes here, and mostly they have been main courses, so this week I decided to tackle a classic side dish, thanks to an iconic cookbook! The “Joy… Read More ›
Hamburgers Get A Colorful Upgrade! “Samurai Red” Burgers Are Here! Black ‘n’ Blue Buns Too!
Say Hello To “Samurai Red!” Yes, I may have an unnatural obsession with colored hamburger buns, like this one that Burger King Japan once rolled out – using tomato powder! That’s right! The buns and cheese are red because of… Read More ›
Here’s A Delicious Winter Soup Pistou – Thanks To Patricia Wells For The Recipe!
Who Wants A Hearty Winter Soup Pistou? Easy: I do! As we begin to leave fall behind and settle into winter, I am pulling out a favorite recipe from the legendary Patricia Wells: a deliciously hearty Soup Pistou! For those… Read More ›
Did You Know Sailors Created Avocado Toast? Here Are Fun Avocado Facts – And Three Great Recipes!
Who Loves Avocados? I DO! It’s one of the healthiest and more versatile fruits there is – yes, it’s a FRUIT! Avocados are one of the few fruits that contain healthy unsaturated fats. They’re rich in nutrients that are often lacking in… Read More ›
My “Blue French Burger” Review From Paris! The Captivating Ad vs. My Culinary Reality!
The “French Burgers” Are Here – In Paris At Least! When my wife Alex and I were in Paris at the end of July, she worked during the day, leaving me to wander the streets and discover new things to… Read More ›
Bite! Eat! Repeat! 