Do You “Osso Buco”? Well I Do! It’s one of the best looking plates I’ve made, and it happened my first time making Osso Buco! FYI, “osso buco” is Italian for ‘bone with a hole’ (osso: ‘bone’, buco: ‘hole’), a reference to… Read More ›
food travel
Want A Scoop Of Crab Ice Cream? I’m Headed To Japan And Will Find It For You!
Who Wants Ice Cream! CRAB Ice Cream! My wife Alex and I are heading to Japan in a week, and we always seek out the cool, unique, and DIFFERENT food you can find there. Like Crab Ice Cream! I would… Read More ›
Cooking Basque Again! Robbie Has A “Cookbook Club” Challenge To Share!
Cooking Basque! My foodie friend Jo has launched the latest Cookbook Club review series, this time highlighting the Basque region of Spain with this cookbook: Today, the great Author and Chef Robbie Cheadle takes on the challenge with a dish… Read More ›
Chef José Pizarro Cooks Basque! Here’s His “Tortilla de Bacalao” Recipe And My Review at “The Cookbook Club!”
Have You Eaten A “Tortilla de Bacalao”? I found this photo online – it’s a salt cod tortilla, and since my blogging friend Jo Tracey has organized another fun cookbook review, I looked at her choice and decided to tackle… Read More ›
Have You Tasted “Mr. Joe’s” Catfish? Here’s A Seattle Chef’s Delicious Recipe!
Here’s A Delicious “Tomato Gravy Catfish With Bacon!” Who’s hungry? If not, you will be after I share this terrific catfish dish – thanks to a brilliant Chef from my home town of Seattle and a guy named “Mr. Joe”!… Read More ›
“Moving” Food – Literally! These Wacky Treats Hit The Road!
Have You Seen Planters Peanuts On the Road? I love stories like this, and thanks to my friend Beetley Pete, I was inspired to share some more pictures of wacky “food on the road” like this one, a planters peanuts… Read More ›
The Flavors Of Paris! From Michelin Stars To “Caged Drinking!”
The Magical Flavors Of Paris… This is a dish of fresh Hamachi, all dolled up for us, courtesy of the iconic Fouquet’s on the Champs-Elysee in Paris. It’s just one of the many incredible dishes I enjoyed when I was… Read More ›
It’s National Sandwich Day! Here Are Three Tasty Ways To Celebrate!
Grab A Bite Of “National Sandwich Day!” It is National Sandwich Day, which I love because it allows me to revel in some of the best sandwiches I’ve ever eaten! Yes, another great day of celebration, so bite down hard… Read More ›
Do You Know Your “A*G*E’s?” Three Soup Recipes To Prolong Your Life By “Cooking Wet!”
The Power Of Good AGE’s! One of the things in this photo will prolong your life – but which one is it? Hint: it’s in a jar and it’s “wet!” I’m sharing some valuable health news I found from The… Read More ›
Do You Love Spuds? Here’s The Recipe For “Joy Of Cooking” Scalloped Potatoes!
Who Loves Potatoes? I Do, I Love Potatoes! I share a lot of recipes here, and mostly they have been main courses, so this week I decided to tackle a classic side dish, thanks to an iconic cookbook! The “Joy… Read More ›