Dig Into This “Good Luck” Stew For 2026! Do you know what “Hoppin’ John” is? Well I didn’t for years, but thanks to my wife Alex, I learned that it’s a longtime tradition: you are supposed to make it on New… Read More ›
food review
Sipping A Bellini At Harry’s Bar In Venice! Cooking Their “Food With A View” At Home Too!
Welcome To Harry’s Bar In Venice! Yes, it may seem nondescript outside, but inside is one of the most legendary bars in the world – Harry’s Bar in Venice Italy opened in 1931 – and the 94 year-old institution is… Read More ›
A Hot Mid-Winter French Onion Soup Recipe For A Cold Snowy Day!
“Baby It’s Cold Outside!“ That classic holiday song sums up New York City recently, with lows in the teens – and some snow – and snow men! I love how mini-snowmen pop up everywhere, like the one I found overlooking… Read More ›
Magical Mauritius Food! It’s The “A – Z” Of World Cuisines Thanks To Carol! A Bol Renversé Recipe!
Carol Heads To Paradise! I love Carol’s website “Carolcooks2.com” for many reasons, and one of them is her terrific “A – Z” of world cuisines…this week she shared one of the more gorgeous places to eat in the world! Mauritius… Read More ›
Do You Know The “White Lasagna Soup” Phenomenon? Well, I Made This Recipe To See For Myself!
Have You Heard Of “Lasagna Soup?” The photo above is exactly that – I never heard of it, but apparently it was a TikTok sensation in 2023! This unique take on Lasagna first went viral primarily through content creator Danny… Read More ›
I “Veracruz’d” My Fish And You Can Too! Here’s The Recipe!
A Fun Fish Dish Done “Vera Cruz” Style! First, a huge shoutout to my sister-in-law Cherie: not only is she a great Chef, but she made fish in a “Veracruz” sauce and I was hooked! Veracruz-style fish, or Pescado a la… Read More ›
Who Wants A Traditional Paella Recipe? How About One That Breaks Culinary Law? I Have BOTH!
My Delicious Paella Adventure! I’m always looking for some new recipes, and of course putting a bit of my own spin on them – sometimes offending purists like this! This Is The Tale Of Two Paellas! I have made Paella… Read More ›
Here’s A Terrific “Tomato Butter Pasta” Recipe! Parmesan Rind’s Surprise Addition + TWO Ways To Make!
Who loves pasta? How about this delicious dish of “tomato butter” pasta? Well, I do and guess what? I had it the other night at a GREAT restaurant in Napa Valley wine country! This is Ciccio, located at the north… Read More ›
Fresh Sun-Dried Octopus – It’s Santorini’s Spectacular “Food With A View!” 1,000 Steps Await!
Talk About “Food With A View!” I began a series of food posts that showcases spectacular places to eat, literally “food with a view” – and what is more spectacular than the town of Oia on the Greek island of… Read More ›
A Crab Corn Chowder + Tomato Sandwich Summer Finale – With Bacon!
Who Like Fresh Corn Crab Chowder? Well, I do, and once you see this recipe, you should too! Oh, and one other question: Who Likes Fresh Tomato Sandwiches? Again, we all should – so I made both to have a… Read More ›