A Fun Fish Dish Done “Vera Cruz” Style! First, a huge shoutout to my sister-in-law Cherie: not only is she a great Chef, but she made fish in a “Veracruz” sauce and I was hooked! Veracruz-style fish, or Pescado a la… Read More ›
cookbooks
Tackling Julia Child’s Sole Meuniere Recipe On Her 113th Birthday! It’s The BKD Cookbook Club!
Taking On A Famous American Chef Thanks To The BKD Cookbook Club! Jo Tracy has another great challenge for her BKD cookbook club: make a recipe from a Chef who is from the same country as you – and I… Read More ›
It’s Friday – Drink Up! My Favorite “Video-Worthy” Cocktails For The Weekend!
Cheers To The Weekend! That’s our good friend Yvette toasting with Alex as we kicked off a weekend of fun, and after the weeks we are all having, this Friday night tradition is more necessary than ever! I’ve seen some… Read More ›
Planning An Easter Feast? How About Gigot D’Agneau! Ratatouille! Potato Cake! All The Recipes Here!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Easter weekend – time to go provencal! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef… Read More ›
Spatchcocked Chicken – The Greek Way! More BKD Cookbook Club Recipes!
Have You “Spatchcocked A Chicken” The Greek Way? I am taking part in a great cookbook club right now, where we are all cooking dishes from Greece, and the “Loving Life” blog shared a recipe using that cooking method. Spatchcocking… Read More ›
Going Plaki! A Terrific Greek Fish Recipe For The BKD Cookbook Club!
It’s All Greek To Me! It’s an old saying, but it could be my mantra about healthy eating: the food of Greece is fresh, delicious and fun to make as well – and thanks to a terrific cookbook club I… Read More ›
Here’s A One Pot Chicken And Buttered Noodle Recipe – Thanks To Robin & Willow!
Here’s A Terrific “One Pot” Meal! I love Robin’s website, always filled with great stories and recipes…here is a recent recipe she shared. She wrote: “This dish was inspired by a recipe from chef and writer Clare de Boer, who masterfully… Read More ›
Braised Short Rib Pot Pie! A Frozen Food Review! Plus Three Pot Pie Recipes!
Do You Ever Purchased Gourmet Food “Pre-Made”? This is a picture of a Braised Short Rib Pot Pie – which I had shipped to my house frozen. Why? Well, that’s what we are here to discuss. I’ve made pot pies,… Read More ›
Need An Early Easter Idea? Here’s My “Dinner And A Movie” Recipe With Julia Child’s Iconic Boeuf Bourguignon!
Having A Delicious Easter “Dinner And A Movie” – With Julia Child! I love food and I love movies – and I am thinking about the upcoming Easter weekend, and here is my plan for a “dinner and a movie”… Read More ›
Have You Had Flaming Sushi? My Obsession With Fiery Food Continues!
Who Wants Some “Flaming Sushi?” Probably not a question you get asked much, but I’ve noticed lately that most of the sushi bars I go to in New York offer up a few dishes that have been “scorched” a bit…and… Read More ›