Who Wants A “Square” New York Burger? I Do! Does this ad make you hungry? Curious? Both? I just love the name for these – “come on baby” indeed! As always, the terrific website “SoraNews.24.com” has a terrific look at… Read More ›
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Zucchini Steps Into The Spotlight – My Favorite Succotash Dish Celebrates Roasted Corn And Garlic Too!
My Zucchini-Corn-Mozzarella Succotash Recipe! I’m always looking for new ways to integrate Zucchini, Broccoli and other green vegetables into my menu – and this recipe can use both to create a “succotash” that makes a great side dish for any… Read More ›
Jellyfish Recipes! The Food Of The Future! Jellyfish Salads! Fried Jellyfish Too!
Ready To Go Full “Jelly”? Here you go – the latest food trend – ready to give it a try? It’s the new ingredient on menus around the world: jellyfish! As you can see above, a jellyfish salad with sesame… Read More ›
Hollywood’s Legendary Musso & Frank Turns 104! Here’s This Iconic Restaurant’s Story And Celebration!
Hollywood’s Iconic Restaurant Musso & Frank Turns 104! Time to raise an ice cold Martini glass to Musso & Frank – because it turned 104! Known for its iconic Martini, this classic Hollywood landmark is located on the famed Hollywood… Read More ›
The Best Chicken In Paris? “Le Coq & Fils” Makes Its Case And I Bit Down On Their Bird! A Bonus Windmill Greets You As Well!
“Either the best meat or no meat at all.”— Chef Antoine Westermann With that simple motto, the terrific restaurant Le Coq Rico was born in 2012 in the Montmartre district of Paris. Le Coq Rico sits on top of a… Read More ›
Here Are Two French Bistro Recipes! The “Cookbook Confidential Cookbook Club” Is Back!
Does this look good? How about this? Well, Bernadette made both of them for her latest installment of the “Cookbook Confidential Cookbook Club” – and she chose a book I recommended so click here to see the recipes for both… Read More ›
Want A Unique “Moon-Viewing” Burger? It’s “Tsukimi” Season In Japan – So Let’s Eat!
It’s “Tsunami” Time! Don’t know that that is? Well, if you love burgers you should, because it’s a delicious annual tradition in Japan! The name Tsukimi translates to moon viewing and part of an annual, mid-autumn harvest festival honoring the moon at… Read More ›
Have You Made Squid Stew aka Calamari Soup? Here’s My Recipe!
Celebrating Squid aka Calamari! I love this picture: it’s Squid stew, and you can see some of the tentacles wrapping around a collection of delicious ingredients. I love Squid – also known as Calamari – in fact, they are the… Read More ›
Have You Had A “Smash Burger” Taco? Here’s The Recipe For Deliciousness!
The Signs Were All Pointing To Me Cooking Today… It all started with a sign…this one above, which I came across on the streets of New York – it intrigued me…then came a second sign: The Washington Post’s Voraciously food… Read More ›
Here Is Beautiful Tokyo Food Art! Plus Musical Bento Boxes!
Bring On Tokyo’s Tastiest Food! Tokyo is such a magical city: like the sky-high buildings and neon lights at night that make the Shinjuku district so mesmerizing… But it’s also one of the most delicious cities I’ve ever gone to… Read More ›