Dig Into This “Good Luck” Stew! Do you know what “Hoppin’ John” is? Well I didn’t! I didn’t know a thing about “Hoppin’ John” until my wife told me about it years ago. You are supposed to make it on New… Read More ›
Bite!Eat!Repeat! webiste
Cooking Aliyah And Joodse Boterkoek Too! The Cookbook Confidential Has The Recipes And Review!
Meet “The Julia Child Of Jewish Cooking!” I love this choice as I haven’t cooked Jewish food and was eager to try! Here’s what I found out about the cookbook and Chef Claudia Roden: “Claudia Roden is the author of… Read More ›
Robbie Bakes A Honey Cake! A Tasty Cookbook Confidential Recipe And Review!
Robbie Tackles Claudia Roden’s Cooking! Bernadette’s terrific “Cookbook Confidential” series continues with a delicious looking treat from “The Book Of Jewish Food” by Claudia Roden. Robbie Cheadle made a honey cake for her father’s birthday, so the timing of the… Read More ›
Cooking An Amazing Potato Dish – And More Fish Balls Too! Cookbook Confidential Has The Recipes!
It’s day three of the terrific Cookbook Confidential review series, and today Dorothy Grover – Read made two dishes from “The Book Of Jewish Food” Cookbook, and both look terrific – in fact, I made one of them yesterday! As… Read More ›
A Classic “Fish Balls In Tomato Sauce” Recipe From Claudia Roden – For Cookbook Confidential Review!
A Traditional Jewish Recipe Reviewed! Once again, Bernadette has put together a terrific review series where a number of us make a recipe from a single cookbook for review. Meet “The Julia Child Of Jewish Cooking!” I love this choice… Read More ›
Cookbook Confidential Tackles Goulash! Here Is Jo Tracy’s Take On Claudia Roden’s Recipe!
Day #2 Of Cookbook Confidential Has Goulash! Bravo to Bernadette and her “New Classic Recipe” website for allowing a number of us to cook from this cookbook: This series gives us all a chance to discover new recipes, and to… Read More ›
I Taste New York’s Iconic Hot Dog! Flipping Over Gray’s Papaya!
Flipping Out Over Gray’s Papaya! Yes, that’s me outside of Gray’s Papaya, a legendary Hot Dog stand that launched in 1973 and routinely makes the list of “must eat” New York food! Here’s why: OK, so isn’t a hot dog… Read More ›
My Homemade Paella! Here’s The Recipe For Langoustine / Chorizo / Seafood Rice!
My Paella Adventure! I’m always looking for some new recipes, and what better way to find one than looking in a cookbook I had sitting right on my shelf! I was inspired by this great cookbook we bought after our… Read More ›
The “A – Z” Of World Cuisine Heads To Honduras! Carol Cooks “Plato Tipico” and More!
Carol Cooks Around The World! The terrific food blogger Carol Cooks is sharing her year-long look at the world’s cuisine and her latest edition took her to Honduras, where she shares the history of this country’s food! Here is how… Read More ›
Have You Tried “Marry Me” Lasagna? This Terrific Recipe Is Part Of A Social Media Trend – Food Worth Getting Married For!
Have You Seen The “Marry Me” Food Phenomenon? Well, I hadn’t heard about this until Bernadette showcased the trend – where people are sharing recipes that are worth marrying for! Her “New Classic Recipe” site has this incredible looking Lasagna… Read More ›
Bite! Eat! Repeat! 