Time To Make Chef Christina Tosi’s Incredible Milk Bar Corn Cookies For The Holidays! I don’t make desserts, and I rarely ever bake anything – but cookies are the only time I usually do, because of recipes like this one!… Read More ›
bite!eat!repeat!
Here’s Dorothy’s Delicious Oatmeal Apple Rum Cookie Recipe – With A Surprise!
‘Through family recipes, we taste the past and savor the future.’ – Maya Angelou Dorothy over at New Vintage Kitchen shared this quote, and it captures perfectly the recipe she shared for “Oatmeal Apple Rum” holiday cookies! Dorothy shared this… Read More ›
Need A Perfect Holiday Feast? Here’s Parisian Lamb With Peas – Translated!
Who’s Ready For Christmas In Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and it’s a perfect holiday meal – and I can prove it! I made the dish from his… Read More ›
Who Wants “Angels On Horseback?” I Love Oysters So Here Are 3 “Two Leaves Of A Door” Recipes!
Alex Loves Oysters! My wife Alex loves oysters –which is of course a member of the “bivalve” family: A bivalve is an aquatic mollusk belonging to the class Bivalvia, distinguished by its body being enclosed in a two-part hinged shell. The… Read More ›
Do You “Spatchcock” Your Chicken? Here’s My First Try + A Recipe!
Now THAT’S A Spatchcocked Chicken! I’ve made chicken many different ways, but never “spatchcocked”, so it was fun to discover what the process was and make a recipe using the result! I found this photo online, credited to NatashasKitchen, which… Read More ›
A Branzino With Roasted Red Pepper + Fennel Recipe – Could I Replicate It?
Does This Look Good To You? I came across this photo in The Washington Post’s Recipe section, and as my wife Alex is a Branzino fan, I knew I had to make this…a “Branzino with roasted Red Pepper and Fennel”… Read More ›
A Controversial Cacio e Pepe Recipe! Chefs Michiel And Jeen Have The “International Culinary Incident!”
Talk About A Controversial Pasta Dish! Chefs Michiel and Jeen at “Cook And Drink” shared a terrific story about a “international culinary incident” – involving a beloved Italian pasta dish! When you enter “Cacio e Pepe” into your search engine,… Read More ›
Terrific Summer Lobster Recipes! The New Vintage Kitchen Rocks Lobster!
It’s Summer Lobster Season! As soon as I saw Dorothy’s post on her website “The New Vintage Kitchen”, I sent her a note telling her I was sharing this with everyone! She has taken summer up a big notch with… Read More ›
Have You Tasted A “Pasteis de Nata?” I Made Two Portugese Treats But Not THAT! Here’s The Story…
“Somebody Feed Phil” These “Pasteis de Nata!” When we went to Lisbon a while ago, we tried to eat at all the places from the TV series “Somebody Feed Phil” – because Phil Rosenthal went to Lisbon Portugal and devoured… Read More ›
Jo Tracy Shares Delicious Italian Recipes!
Hey everyone, I’ve been out of the country for almost a month, so sorry for the delay is sharing some of the BKD recipes, like these from Jo Tracy, who runs this monthly recipe-sharing effort on her Brookford Kitchen Diaries… Read More ›