Behold The “Guber Burger!” What a clever idea! Make a burger, slather it with peanut butter and enjoy the nutty goodness…all good, right? HA! ANYTHING BUT! For those new to the site, this is the history of a unique food… Read More ›
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Celebrating National Soup Month With Avgolemono! Alex’s Favorite Egg – Lemon White Bean Soup!
This Is A Bean Story That Became So Much More… Here’s how this culinary journey began. My wife Alex came across a recipe for soup – but not just any soup. She found one with a very unique aspect to… Read More ›
Biting Into 2026 With Seven Wild “No Bun” Burgers!
Behold The “ALL American” Cheeseburger! Yes, that is perfection in a photo – a cheeseburger with all of the right ingredients, all in the right shape and size. As we hurdle headlong into 2026, I had high hopes for more… Read More ›
Need Some Good Luck In 2026? Here’s Your Happy New Year’s “Hoppin’ John!”
Dig Into This “Good Luck” Stew For 2026! Do you know what “Hoppin’ John” is? Well I didn’t for years, but thanks to my wife Alex, I learned that it’s a longtime tradition: you are supposed to make it on New… Read More ›
Flying Fish, Lasagna Soup + Smashed Tacos! Bite Into My “Top 5” Dishes Of 2025!
Happy New Year! First of all, I hope you all had a delicious end to 2025 – because now it’s time to look at the new year that awaits! This gif is credited to Liza Jernow and bravo Liza! It… Read More ›
Sipping A Bellini At Harry’s Bar In Venice! Cooking Their “Food With A View” At Home Too!
Welcome To Harry’s Bar In Venice! Yes, it may seem nondescript outside, but inside is one of the most legendary bars in the world – Harry’s Bar in Venice Italy opened in 1931 – and the 94 year-old institution is… Read More ›
Tuna Corn Curry Potato Chips! Seaweed Salt & Coffee-Flavored Too! The World’s Strangest Potato Chip Flavors!
Ready For Some “Tuna Corn Curry” Potato Chips? Yes, they exist, and not only that, they are popular! According to great website RocketNews24, the Japanese snack company Calbee once held a national poll to determine three new flavor combos, and… Read More ›
Eating With Frank Sinatra! The Perfect “Ambience” At Patsy’s – With Dirty Martinis And Delicious Red Sauce! #FoodieFriday
Is That Frank Sinatra Eyeing My Dirty Martini? It sure is – because I’m taking you to Frank’s favorite New York restaurant – Patsy’s! The mini-statue of “Ol’ Blue Eyes” perched on the bar is just one of the reasons… Read More ›
Who Needs A “Cacio e Pepe” Ham Hock & White Bean Soup Recipe? Here It Is – Dig In!
As usual, my latest cooking adventure began when my wife sent me this photo: it’s ham hock and white bean soup, and she thought it looked good. “Cacio e Pepe” is a classic, simple Roman pasta dish whose name literally translates… Read More ›
I Made A Giant Meatball – Why? Because Robin Did And I’m Glad She Did!
Robin Made This And I Was Hooked! One of the great things about following other bloggers is that, when they share a terrific recipe like this, I can try and replicate it! I received this last month from “Robin &… Read More ›