The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! The Power Of “Comfort Food!” Chef Yotam Ottolenghi said it best: “When it comes to cooking… Read More ›
best Patricia Wells recipes
Planning An Easter Feast? How About Gigot D’Agneau! Ratatouille! Potato Cake! All The Recipes Here!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Easter weekend – time to go provencal! This is “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef… Read More ›
Braised Short Rib Pot Pie! A Frozen Food Review! Plus Three Pot Pie Recipes!
Do You Ever Purchased Gourmet Food “Pre-Made”? This is a picture of a Braised Short Rib Pot Pie – which I had shipped to my house frozen. Why? Well, that’s what we are here to discuss. I’ve made pot pies,… Read More ›
Need An Early Easter Idea? Here’s My “Dinner And A Movie” Recipe With Julia Child’s Iconic Boeuf Bourguignon!
Having A Delicious Easter “Dinner And A Movie” – With Julia Child! I love food and I love movies – and I am thinking about the upcoming Easter weekend, and here is my plan for a “dinner and a movie”… Read More ›
Want A Delicious “Swordfish With Sauce Piperade” Recipe? Patricia Wells To The Rescue!
“Bistro Cooking” with Patricia Wells – Swordfish with Piperade! I took part in a cookbook review series and made this dish, which is so good I made it again! I have many cookbooks from Writer / Chef Patricia Wells. Her focus… Read More ›
Want The World’s Most DECADENT Mashed Potatoes For Christmas? Chef Joel Robuchon’s Wild “Puree de Pomme” Recipe Revealed!
Check Out The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and they are the perfect dish to serve up this holiday season – because they are showstoppers f… Read More ›
The Flavors Of Paris! From Michelin Stars To “Caged Drinking!”
The Magical Flavors Of Paris… This is a dish of fresh Hamachi, all dolled up for us, courtesy of the iconic Fouquet’s on the Champs-Elysee in Paris. It’s just one of the many incredible dishes I enjoyed when I was… Read More ›
Here’s A Delicious Winter Soup Pistou – Thanks To Patricia Wells For The Recipe!
Who Wants A Hearty Winter Soup Pistou? Easy: I do! As we begin to leave fall behind and settle into winter, I am pulling out a favorite recipe from the legendary Patricia Wells: a deliciously hearty Soup Pistou! For those… Read More ›
Cannes French Riviera Food! Soupe de Poisson + “Canneswiches” Too!
I can understand why this guy is mesmerized – his view of the French Riviera is gorgeous… Welcome to Cannes, France…one of the most beautiful towns on the French Riviera… I have posted about Cannes before, specifically my experiences attending… Read More ›
Maya’s “Kooky” Halloween Recipe – Peanut Butter Pumpkin Cookies!
Cookies With A Halloween Wink! Bernadette shared this on her blog – a young woman named Maya came up with a great way to turn cookies into a Halloween-themed treat! She shared the recipe on her terrific blog: New Classic… Read More ›