Welcome To Paris, The City Of Lights! Welcome to Paris – to many, the most beautiful city in the world! And you know what, there’s no reason to argue – beauty is beauty! At night, the city of Paris offers… Read More ›
adventure travel
Hungry For A $29 Hot Dog? Here’s Mischa NYC’s Wild And Delicious Menu!
Is This Hot Dog Worth $29? Well, that’s what it sells for – at a new restaurant in New York’s midtown area called Mischa – and I ate it! “Mischa” opened to great fanfare in May – and my wife… Read More ›
Have You Tried A “Baked Caprese” Salad? Bernadette Has The Recipe!
First of all, thanks to Bernadette for sharing this delicious and refreshing recipe for a very hot summer! If you click on the link above, you will be taken to her entire recipe, which I plan to make now that… Read More ›
Is The UK Losing Its Fish’n’Chips? A Warning That We Could Lose A National Treasure!
A sobering and very important story from Carol today – click above for details – as UK fish’n’chip shops face mass closing due to rising costs…a catastrophe for lovers of this traditional and delicious English staple… I shared this story… Read More ›
Fish Stew From The Iconic Kastro’s Restaurant In Mykonos! An Instagram Legend! Incredible Food And Sunsets!
An Instagram Legend! When my wife Alex and I went to Mykonos in 2021, we knew we had to eat at Kastro’s – you see, Alex found this iconic photo of their VERY NARROW outside dining area – where everyone… Read More ›
Who Craves “Seoul Food”? South Korea’s Unique Bacon-Wrapped Street Food! Crinkle-Cut Corn Dogs!
Behold The World’s Greatest Hot Dog Mashup! What happens when you take a hot dog, batter it in corn meal, then wrap it in crinkle cut french fries? Well, it means you are in Seoul, South Korea! Welcome To Seoul!… Read More ›
A Vegan Baked Bean Recipe For The “Cooking Confidential” Review Series!
I will be sharing all of the recipes for this month’s reviews – and I am taking part as well, so look for that. As for simple, satisfying dishes: I mad this very easy, traditional “Pan Bagnat” sandwich from Patricia… Read More ›
Cooking “Fish In Crazy Water!” A Recipe For A Terrific Provencal Dish And Memoir!
Want Some “Crazy Fish?” If you like the look of this dish, then this is the post for you – because I’ve got two books that celebrate incredible food like this, with recipes! Let me set the stage: Imagine Life… Read More ›
My 2023 Easter Feast! Gigot D’Agneau! Ratatouille! Potato Cake! All The Recipes Here!
Time To Share An Amazing Holiday Feast! If you are looking to bite into something different this Easter – time to go “Provencal!” This is a “Gigot D’Agneau” – and it’s my favorite holiday meal, thanks to the incredible Chef… Read More ›
RIP Lisbon Chef Jesus Lee Fernandes…A Celebration Of His Brilliant Food At “Jesus é Goês” Restaurant…
RIP Jesus Lee Fernandes… Shocking news to have to share…the brilliant Lisbon Chef Jesus Lee Fernandes, the mastermind behind Lisbon’s brilliant Jesus e Goes restaurant, has died….here is what was posted on the restaurant’s FB page: Dear friends, It is… Read More ›
Bite! Eat! Repeat! 