Meet “The Julia Child Of Jewish Cooking!” I love this choice as I haven’t cooked Jewish food and was eager to try! Here’s what I found out about the cookbook and Chef Claudia Roden: “Claudia Roden is the author of… Read More ›
52 in 22 food cooking challenge
Robbie Bakes A Honey Cake! A Tasty Cookbook Confidential Recipe And Review!
Robbie Tackles Claudia Roden’s Cooking! Bernadette’s terrific “Cookbook Confidential” series continues with a delicious looking treat from “The Book Of Jewish Food” by Claudia Roden. Robbie Cheadle made a honey cake for her father’s birthday, so the timing of the… Read More ›
Cooking An Amazing Potato Dish – And More Fish Balls Too! Cookbook Confidential Has The Recipes!
It’s day three of the terrific Cookbook Confidential review series, and today Dorothy Grover – Read made two dishes from “The Book Of Jewish Food” Cookbook, and both look terrific – in fact, I made one of them yesterday! As… Read More ›
A Classic “Fish Balls In Tomato Sauce” Recipe From Claudia Roden – For Cookbook Confidential Review!
A Traditional Jewish Recipe Reviewed! Once again, Bernadette has put together a terrific review series where a number of us make a recipe from a single cookbook for review. Meet “The Julia Child Of Jewish Cooking!” I love this choice… Read More ›
Cookbook Confidential Tackles Goulash! Here Is Jo Tracy’s Take On Claudia Roden’s Recipe!
Day #2 Of Cookbook Confidential Has Goulash! Bravo to Bernadette and her “New Classic Recipe” website for allowing a number of us to cook from this cookbook: This series gives us all a chance to discover new recipes, and to… Read More ›
Have You Tried “Marry Me” Lasagna? This Terrific Recipe Is Part Of A Social Media Trend – Food Worth Getting Married For!
Have You Seen The “Marry Me” Food Phenomenon? Well, I hadn’t heard about this until Bernadette showcased the trend – where people are sharing recipes that are worth marrying for! Her “New Classic Recipe” site has this incredible looking Lasagna… Read More ›
Ready For A “Volcanic” Pizza? Dive Into The “Magma Chamber” Here!
Check Out This “Cheesy Magma Volcano” Pizza! Yes, it’s one of the most creative ideas yet! Domino’s in Japan has unveiled their new cheese pizza – and of course the incredible website SoraNews24.com has the story! As they report: “Called the Cheese… Read More ›
My Favorite Bermuda Fish Chowder Recipe! Bonus “Scungilli” Edition!
Time For Some Chowder! I love fish. And I love soup. So, when my wife gave me a bottle of delicious Sherry Pepper sauce, I found just the right way to use it! Bravo To Outerbridge’s Bermuda Fish Chowder Recipe!… Read More ›
Celebrating Beef Braciole! Bernadette Has A Terrific Recipe For This Italian Classic!
Sharing A Delicious Beef Braciole Recipe! Look at this classic italian dish – beef braciole is parmesan and bread crumb stuffed beef roulades braised in a delicious tomato sauce – and I’ve got a deliciously easy recipe for you to… Read More ›
Making The World’s Most DECADENT Mashed Potatoes! Chef Joel Robuchon’s Wild Recipe Revealed!
Check Out The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! Jöel Robuchon’s purée de pomme is known as the most famous mashed potatoes recipe… Read More ›
Bite! Eat! Repeat! 