I will be sharing all of the recipes for this month’s reviews – and I am taking part as well, so look for that. As for simple, satisfying dishes: I mad this very easy, traditional “Pan Bagnat” sandwich from Patricia… Read More ›
52 for 22 biteeatrepeat
Check Out This “Bread Sandwich” – Bite Into The “Simit-Pogacha” From Gastro Obscura’s Terrific Book!
Behold This “Bread Sandwich!” OK, let’s get the obvious question out of the way: “Is there REALLY such a thing as a ‘bread sandwich’?” Well, there is and it’s called a “Simit-Pogacha”! Bite Into A Carb-Lover’s Dream! Yes, it’s a… Read More ›
Making Chef Dominique Crenn’s Unity Bread! My “52 In 22” Cooking Challenge Also Has A Vegetable Parmentier!
Celebrating “Chefs For Unity” With Two Great Recipes! My latest “52 In 22” cooking challenge is helping raise awareness for an incredible organization called “Chefs For Unity!” A few months ago, a live streaming event was held to raise awareness… Read More ›
My “Veal Prince Orloff” Recipe! This “52 In 22” Cooking Challenge Has “Downton Abbey” AND “Mary Tyler Moore”!
Making Veal Fit For A Prince! It’s one of the funniest scenes from my favorite TV show – more on that later – so of course I had to make “Veal Prince Orloff” – while also honoring one of my… Read More ›
Homemade Asian Dumplings! My “52 In 22” Cooking Challenge Has Siu Mai And Potstickers!
My Homemade “Dumpling” Feast! This is a first for me – making homemade Dumplings! Yes, my latest “52 In 22” cooking challenge took me to Asia and a cookbook filled with Dumplings, Dumplings, Dumplings! For week #25 of my yearlong… Read More ›
“Pulled Pork Pasta In Almond Cream Sauce” Recipe! My “52 In 22” Cooking Challenge Has Me “Cooking Under Fire!”
Dig Into My “52 In 22” Cooking Challenge! Week #12 of my yearlong cooking project goes back to a show I produced for PBS in 2005, called “Cooking Under Fire” – it was the first ever cooking competition in the… Read More ›
A Provencal “Pan Bagnat!” My “52 In 22” Cooking Challenge Has The Recipe!
Who Wants A Sandwich? More precisely, who wants a “Pan Bagnat?” It’s a sandwich so culturally important that one city has rules on how you are allowed to make it! Patricia Wells Knows How To Cook! This pile of cookbooks… Read More ›
Bite Into This Avocado Tiramisu Cake! Here’s The Recipe For Japan’s Newest Taste Sensation!
Who Wants An Avocado Dessert Cake? Well, apparently everyone in Japan does, because this new dessert is selling out! SoraNews24.com had the story, reporting: “We know how great avocado is in salads, sandwiches and especially on toast, but have you ever… Read More ›
Fillet Of Sole – Norway Style! My “52 Recipes In 52 Weeks” Challenge Is Underway Thanks To Vincent Price!
52 Weeks! 52 Recipes! One Delicious Year! I shared this photo on New Year’s Day, a stack of ten cookbooks, announcing that I have challenged myself to cook 52 recipes from 52 of my cookbooks – one per week! So,… Read More ›
Bite! Eat! Repeat! 