Welcome To Harry’s Bar In Venice! Yes, it may seem nondescript outside, but inside is one of the most legendary bars in the world – Harry’s Bar in Venice Italy opened in 1931 – and the 94 year-old institution is… Read More ›
Eat This!
“Goodfellas Garlic” For My End Of Year “Dinner And A Movie!” Clemenza’s Meatballs From “The Godfather” Too!
The link above is a delicious way to end the year! I’m sharing this again because tonight I am making “Goodfellas Garlic!” If you click the story above you will find out why the film has the late great Paul… Read More ›
Who Needs A “Prawn Cocktail Scotch Eggs” Recipe? It’s From Carol’s Terrific Holiday Cookbook!
Celebrating Carol’s “Homemade Christmas” Cookbook! So exciting to share once again – the great food blogger Carol Taylor released a holiday cookbook, which I purchased – and you can buy it as well on Amazon! As she wrote in her… Read More ›
A Hot Mid-Winter French Onion Soup Recipe For A Cold Snowy Day!
“Baby It’s Cold Outside!“ That classic holiday song sums up New York City recently, with lows in the teens – and some snow – and snow men! I love how mini-snowmen pop up everywhere, like the one I found overlooking… Read More ›
Here’s Dorothy’s Delicious Oatmeal Apple Rum Cookie Recipe – With A Surprise!
‘Through family recipes, we taste the past and savor the future.’ – Maya Angelou Dorothy over at New Vintage Kitchen shared this quote, and it captures perfectly the recipe she shared for “Oatmeal Apple Rum” holiday cookies! Dorothy shared this… Read More ›
Need A Perfect Holiday Feast? Here’s Parisian Lamb With Peas – Translated!
Who’s Ready For Christmas In Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and it’s a perfect holiday meal – and I can prove it! I made the dish from his… Read More ›
Have You Eaten “Al’s Italian Beef?” Chicago’s Legendary Sandwich Up Close! Deep Dish Pizza + Chicago Dogs Too!
Have You Eaten Chicago’s Legendary “Italian Beef?” Well, this is it, thanks’s to Al’s #1 Italian Beef! Here’s their fascinating story! The History of the Italian Beef Sandwich The sandwich’s story starts around the end of World War I with… Read More ›
Making Anthony Bourdain’s “Garlic Pork Mignons” To Honor the Late Chef….
Paying Homage To The Great Anthony Bourdain… I was stunned when news of Chef / TV Host Anthony Bourdain’s death hit in June 2018: he was a great Chef, passionate Foodie, best-selling Author, TV Host and world traveller…to pay tribute… Read More ›
Have Leftover Turkey? Here’s A “Tuscan White Bean, Kale And Turkey” Soup!
Need A Great Recipe For Leftover Turkey? With Thanksgiving just behind us, many people have a lot of leftover Turkey, and instead of sandwiches or “Tettrazzini”, what about this terrific soup that uses ground Turkey, so you could use leftover… Read More ›
STOP. You MUST Make The GREATEST Thanksgiving Stuffing EVER! It’s “White Castle” Stuffing!
White Castle Slider Stuffing! First of all: DO NOT CLICK AWAY YET! THIS IS NOT A JOKE! This is a delicious recipe – and an award-winning recipe as well! Several years ago, White Castle held a contest – asking cooks to… Read More ›
Bite! Eat! Repeat! 