It’s “National Wine Day“! That’s right, today is a day for me to show my appreciation for wine. That’s right, May 25th is “National Wine Day”, a day to celebrate wine, so get ready to unwind with a glass or two… Read More ›
Alcohol And Bars
Who Wants Some “Garlic Coke?” Is It Real? Here’s Your Answer!
Sip On Some “Garlic Coke” – Wait – “What!?!?!?!?!” Here is why the internet is such a great place to live: everyday, someone sends me a photo, or a video, of something wild and wacky – and it happened again… Read More ›
Vending Machine Mashed Potatoes! Coffee Jelly! Japan’s Wildest Vending Machine Food!
Did you know that Japan was obsessed with vending machine food? They are everywhere, and everyone consumes form them! You find collections of vending machines everywhere in Tokyo – and you NEVER walk around with the food – you consume… Read More ›
An Incredible Wine Dinner At The Millbrook Inn! Hudson Valley’s Idyllic Getaway Has More To Come!
The Sun Sets Over A Slice Of Heaven… That’s how my wife Alex and I felt as we watched nightfall approach in New York’s idyllic Hudson Valley….less than two hours north of the city by train, we were there to… Read More ›
Tasting Rome’s World Famous Cacio e Pepe – Biting Into Our Roman Holiday!
Welcome To Rome! There’s no better way to announce your arrival in Rome than to get some pictures at the Colosseum! It’s all part of being a tourist in one of the busiest cities with so much ancient wonder to… Read More ›
Tomatoes With Sumac Onions! Ricotta Meatballs! The “Kitchen Confidential” Review Bites Into “Simple” Recipes!
“Ricotta and Oregano Meatballs” Anyone? Bernadette’s terrific “Kitchen Confidential” cookbook review series continues with an in-depth, insightful review from Joanne Tracey, including this delicious looking recipe! Here’s how Joanne set up her review of Chef Yotam Ottolenghi’s “Simple”: “Your idea… Read More ›
Bite Into This Booze Burger! Tokyo’s Got Your Alcohol-Soaked Cheeseburger! Here Are Details – And An “All Tomato” Burger Too!
Who’s Hungry – And Thirsty? Leave it to the wildly creative Chefs at MOS Burger in Tokyo to come up with something that is, for me, a mashup made in heaven! They are “booze burgers!” Thanks to the intrepid Reporters… Read More ›
Eating High Above Paris! Bite Into “Paris By Mouth” With Spectacular Views!
Sky-High Dining In Paris! It is, of course, one of the greatest structures ever made – and one of the best places to visit when you are in Paris – if you take a Seine river boat at night you… Read More ›
Enter The “House Of Prime Rib!” Bite Into San Francisco’s Legendary Celebration Of Meat!
Hungry? No reason to tease you: this is the plate of prime rib that is created at your table, at one of San Francisco’s most iconic restaurants – and yes, it’s carved table side from this massive cart! Let’s dig… Read More ›
Caviar Four Ways! My Valentine’s Day Menu Included A Caviar-Topped Dick’s Cheeseburger! 🍔
Celebrating Valentine’s Day With A Caviar-Topped Cheeseburger! This is exactly what you think it is. And I did it: Alex got a special Valentine’s Day treat this year: an iconic Dick’s Drive-In Cheeseburger topped with Ossetra Caviar. Here’s how it… Read More ›