Ready For Some Holiday Fun? Robbie is ending her 2023 year of blogging with a terrific recipe for a chocolate-dipped meringue – a festive way to celebrate the season! Imagine serving these to friends and family over the holiday season… Read More ›
unique travel
Time For A Holiday Cookie Exchange! Bernadette Has Great Recipes To Share!
Bernadette’s Hosting A Holiday Cookie Exchange! Once again, Bernadette has terrific recipes on her “New Classic Recipe” website…like these: I’d never seen a “Pignoli Nut Cookie” before, and certainly not one as charming as this! It’s all part of her… Read More ›
Here’s Milk Bar’s Corn Cookie Recipe!
Time To Make Chef Christina Tosi’s Incredible Milk Bar Corn Cookies! Some of you may know how the pandemic led to me making LOTS of dishes using corn. When #Quarantineathome went into its third month in mid-2020, I ordered some food for… Read More ›
Would You Drink Bacon Soda? Pickle? BUTTER?!?!?! Here Are Wild Soda Flavors!
How Wild Do You Get With Your Soda Flavors? Personally, I rarely drink it – I grew up in Seattle and we called it “pop” not “soda” – but either way, look at some of the wildest flavors – that… Read More ›
I Love “Octopus Balls!” Here Is The Delicious Reason Why…And A Recipe Too!
OK, complete disclosure: I love Octopus Balls. Now, you may want to know why, so let’s take a trip to find out together: Octopus Balls in Tokyo! It all began on my first trip to Tokyo, when I had a… Read More ›
“Cheezborger! Cheezborger!” The Story Of Chicago’s Legendary Billy Goat Tavern – And Their Burger!
Behold a thing of beauty: A “Billy Goat Tavern Cheezborger!” Here’s a look at one of Chicago’s most unique and legendary underground restaurants! INTRODUCING THE BILLY GOAT TAVERN OF CHICAGO, ILLINOIS! The original Billy Goat Tavern, located in Chicago, was… Read More ›
My “Corn-Tine” Cooking Adventure! Here’s Milk Bar’s Corn Cookie Recipe!
Time To Make Chef Christina Tosi’s Incredible Milk Bar Corn Cookies! Some of you may know how the pandemic led to me making LOTS of dishes using corn. When #Quarantineathome went into its third month in mid-2020, I ordered some… Read More ›
Who Craves “Seoul Food”? South Korea’s Unique Bacon-Wrapped Street Food! Crinkle-Cut Corn Dogs!
Behold The World’s Greatest Hot Dog Mashup! What happens when you take a hot dog, batter it in corn meal, then wrap it in crinkle cut french fries? Well, it means you are in Seoul, South Korea! Welcome To Seoul!… Read More ›
My Favorite Corn Fritter Recipe – With 106 Oz. Of “Corn-Tine” Help!
My “Corn-Tine” Adventure! This stack of corn fritters have a rich history for me – for those of you who follow my blog “Johnrieber.com”, you know that early in the lockdown of 2020, I spent months cooking with corn -because… Read More ›
Who Wants “Goat Soup” Or “Goat Sashimi” – From A Vending Machine? Here It Is!
Who Wants Some Goat Soup – From A Vending Machine? Why am I so fascinated by Japanese vending machines? Well, because of the crazy stuff you can find in them – here’s another example! SoraNews24 Reporter Oona McGee reports on… Read More ›
Bite! Eat! Repeat! 