Cheers! Time To Decorate My Christmas Tree! Yes, it’s my favorite time of year: I buy a tree and we dress it up with our food ornaments! That’s our New York Christmas tree – more on where I got it… Read More ›
travel memoirs
Magical Mauritius Food! It’s The “A – Z” Of World Cuisines Thanks To Carol! A Bol Renversé Recipe!
Carol Heads To Paradise! I love Carol’s website “Carolcooks2.com” for many reasons, and one of them is her terrific “A – Z” of world cuisines…this week she shared one of the more gorgeous places to eat in the world! Mauritius… Read More ›
I Made A Seared Salmon With Tomato Shallot Sauce Recipe – But I Didn’t Stick The Landing! The BKD Club Goes French!
Seared Salmon With Shallot Creme Fraiche Sauce! I love to cook, so when Jo Tracey from the BKD Cookbook Club asked us to share a French recipe, I knew who to go to: a brilliant Chef, Writer and friend! That’s… Read More ›
Who Wants A Traditional Paella Recipe? How About One That Breaks Culinary Law? I Have BOTH!
My Delicious Paella Adventure! I’m always looking for some new recipes, and of course putting a bit of my own spin on them – sometimes offending purists like this! This Is The Tale Of Two Paellas! I have made Paella… Read More ›
A Vending Machine Burger Bot? Here’s Video! Plus Robot Bartenders! Yes, Your Food Future Is Here And It’s Motorized!
Who Wants A “Robo Burger?” I Do! I love this: it’s a vending machine that will make a burger robotically for you! It’s the “Robo Burger” and it does what it says right on the machine: makes a burger robotically… Read More ›
It’s Friday – Drink Up! My Favorite “Video-Worthy” Cocktails For The Weekend!
Cheers To The Weekend! That’s our good friend Yvette toasting with Alex as we kicked off a weekend of fun, and after the weeks we are all having, this Friday night tradition is more necessary than ever! I’ve seen some… Read More ›
Braised Short Rib Pot Pie! A Frozen Food Review! Plus Three Pot Pie Recipes!
Do You Ever Purchased Gourmet Food “Pre-Made”? This is a picture of a Braised Short Rib Pot Pie – which I had shipped to my house frozen. Why? Well, that’s what we are here to discuss. I’ve made pot pies,… Read More ›
Have You Had Flaming Sushi? My Obsession With Fiery Food Continues!
Who Wants Some “Flaming Sushi?” Probably not a question you get asked much, but I’ve noticed lately that most of the sushi bars I go to in New York offer up a few dishes that have been “scorched” a bit…and… Read More ›
Want A Delicious “Swordfish With Sauce Piperade” Recipe? Patricia Wells To The Rescue!
“Bistro Cooking” with Patricia Wells – Swordfish with Piperade! I took part in a cookbook review series and made this dish, which is so good I made it again! I have many cookbooks from Writer / Chef Patricia Wells. Her focus… Read More ›
Bite Down On Kiribati! South Seas Recipes From The “A – Z” Of World Cuisine!
Bite Down On A Bit Of Paradise! This is Kiribati – a tropical paradise to be sure…and thanks to my friend Carol, I now know that it’s home to some wonderful food as well! This map shows you how sprawling… Read More ›
Bite! Eat! Repeat! 