Happy Anniversary Of “Burger Beast Day!” Well. this is a reason to celebrate! Sef Gonzalez, AKA “Burger Beast”, shared this proclamation he received, and since today is the anniversary of that great honor, I want to share some great burger… Read More ›
travel
Want A Boomstick? Cotton Candy Fries? Here Are Baseball’s Wildest Stadium Foods!
Bite Down On The “Boomstick!” Leave it to Eater Dallas to share this terrific photo of a unique hot dog – being sold at Texas Rangers baseball games! With the latest season of Major League Baseball underway in the US,… Read More ›
Is A Fifteen Pound Burger “Too Much Of A Good Thing?” Here’s The “Belly Of The Beast!”
Ready To Take On 15 Pounds Of Burger? Let’s Enter The “Belly Of The Beast!” You all know how much I love burgers, and wacky burgers ALWAYS get my attention…and that’s exactly what we have here, thanks to a restaurant in Las… Read More ›
Braised Short Rib Pot Pie! A Frozen Food Review! Plus Three Pot Pie Recipes!
Do You Ever Purchased Gourmet Food “Pre-Made”? This is a picture of a Braised Short Rib Pot Pie – which I had shipped to my house frozen. Why? Well, that’s what we are here to discuss. I’ve made pot pies,… Read More ›
Need An Early Easter Idea? Here’s My “Dinner And A Movie” Recipe With Julia Child’s Iconic Boeuf Bourguignon!
Having A Delicious Easter “Dinner And A Movie” – With Julia Child! I love food and I love movies – and I am thinking about the upcoming Easter weekend, and here is my plan for a “dinner and a movie”… Read More ›
Have You Had Fried Ipswich Clams? Welcome To the Iconic Grand Central Oyster Bar!
Time To Belly Up To The Bar – Grand Central’s Oyster Bar! One of the great things about New York City is the architecture: for example, here is the majestic Grand Central Train Terminal: After you make your way through… Read More ›
Who Wants An “Okonomiyaki Burger?” I Do And Here’s The Recipe To Make It At Home!
What Do You See? Well, I See Culinary Perfection! Behold a very unique burger, going on sale next month in Osaka Japan….made with a uniquely delicious ingredient – what is it? Here you go! Behold The “Okonomiyaki Burger!” If you… Read More ›
Have You Had Flaming Sushi? My Obsession With Fiery Food Continues!
Who Wants Some “Flaming Sushi?” Probably not a question you get asked much, but I’ve noticed lately that most of the sushi bars I go to in New York offer up a few dishes that have been “scorched” a bit…and… Read More ›
Hey, Did You “Tartiflette?” Chefs Michiel And Jean Have A Unique Potato Recipe Here!
Hey, Who “Tartifletted?” I know, pretty immature, but it’s a funny word that I didn’t know, but thanks to Michiel and Jean at their “Cook And Drink” website, now I do! These two great Chefs share so many great recipes,… Read More ›
“X” Marks The “In-N-Out” Spot! How A Wacky Film Inspired Their Design – And Look At These BURGERS!
In-N-Out Marks The “Palm Tree” Spot! First, thanks to “Muge at the California Forever FB page…this was posted the other day: I just learned this – most In-N-Out Burger locations feature two palm trees grown to form an X, because… Read More ›