Time To Cook With “Pumpkin Spice” Spam! We are nearing the end of October – and since it is Halloween season, that means the insane array of “Pumpkin Spice” products we’ve had to endure all month will fade away…what began… Read More ›
Patricia Wells cooking school
Braised Short Rib Pot Pie! A Frozen Food Review! Plus Three Pot Pie Recipes!
Do You Ever Purchased Gourmet Food “Pre-Made”? This is a picture of a Braised Short Rib Pot Pie – which I had shipped to my house frozen. Why? Well, that’s what we are here to discuss. I’ve made pot pies,… Read More ›
A “Pumpkin Spice” Early Roll-Out Controversy! Plus – My “Pumpkin Spice Spam And Tillamook Cheddar Bread” Recipe!
Is It Pumpkin Spice Season Already?!?!?! In a world where EVERYTHING seems to be controversial, CNN has gone in heavy on the story of “pumpkin spice season” beginning too early! The news network breathlessly aired a story about plans for… Read More ›
“No Soup For You!” I Taste Test the Infamous “Seinfeld” Soup Kitchen!
“No Soup For You!” Yes, that was the sharp rebuke from the character known as “The Soup Nazi” on the iconic TV series “Seinfeld.” It is one of the most famous episodes of all, and it made me want to… Read More ›
Celebrating “Day Of The Dead” Wednesday With Mexican Sweet Treats!
Bernadette celebrates the “Day Of The Dead” with a terrific recipe for “Anise Orange Pan de Muertos!” In her story, Bernadette gives the history of this special day, which is November 1, and also gives us a delicious treat to… Read More ›
Need A Halloween Costume – Of Food? Here Are The Best! Cheeseburgers And Cheesesteak Heads!
Who Needs A Halloween Costume? Who’s A Foodie? Well, you know the answer – I do and am! So when I think about dressing up for Halloween one thing comes to mind: how about dressing as my favorite food! OK,… Read More ›
Here’s My “Pumpkin Spice Spam And Tillamook Cheddar Bread” Recipe! Yes, “Pumpkin Spice” Season Is Here!
You know what time of year it is…Pumpkin Spice time! Yes, October is right around the corner, and that means an insane array of “Pumpkin Spice” products to endure…what began as a seasonal flavored “Coffee Latte” has become THIS: Trust me,… Read More ›
Do You Know The Amazing Origin Of TV Dinners? Meet The Man Behind Frozen Meals! Great Food Writing!
Who Needs A Hot Meal And A Great TV Show? Sixty+ years ago, two great American traditions were changed forever: watching TV and eating dinner. Thanks to the invention of the “TV dinner”, Americans could step away from the stove… Read More ›
Feasting On “Babette’s Feast” Quail In Puff Pastry! My Recipe For A Classic “Dinner And A Movie”!
“Dinner And A Movie” Goes For A “Feast”! I love food and I love film, so why not combine the two? Throughout 2023, I am going to be sharing special “dinner and a movie” stories that will take a recipe… Read More ›
Julia Child’s Iconic Boeuf Bourguignon! My “52 In 22” Cooking Challenge Is A Family Affair! — johnrieber
The Legendary Boeuf Bourguignon Recipe By Julia Child! Julia Child is a culinary Icon of course, and her love of all food, especially french, is inspiring to Chefs of all ages. I have made this dish once before, but as… Read More ›
Bite! Eat! Repeat! 