“Baby It’s Cold Outside!“ That classic holiday song sums up New York City recently, with lows in the teens – and some snow – and snow men! I love how mini-snowmen pop up everywhere, like the one I found overlooking… Read More ›
food travel
Need A Perfect Holiday Feast? Here’s Parisian Lamb With Peas – Translated!
Who’s Ready For Christmas In Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and it’s a perfect holiday meal – and I can prove it! I made the dish from his… Read More ›
Have You Eaten “Al’s Italian Beef?” Chicago’s Legendary Sandwich Up Close! Deep Dish Pizza + Chicago Dogs Too!
Have You Eaten Chicago’s Legendary “Italian Beef?” Well, this is it, thanks’s to Al’s #1 Italian Beef! Here’s their fascinating story! The History of the Italian Beef Sandwich The sandwich’s story starts around the end of World War I with… Read More ›
Have You Eaten “Malawi” Food? Carol Cooks A Chicken Stew In Her “A – Z” Of World Cuisine!
Carol Cooks Malawi Cuisine! The terrific Food Blogger and Cookbook Author Carol has a great series called “A – Z World Cusines” and for the letter “M” she chose the African country of Malawi….as she writes: “A traditional Malawian chicken… Read More ›
Have Leftover Turkey? Here’s A “Tuscan White Bean, Kale And Turkey” Soup!
Need A Great Recipe For Leftover Turkey? With Thanksgiving just behind us, many people have a lot of leftover Turkey, and instead of sandwiches or “Tettrazzini”, what about this terrific soup that uses ground Turkey, so you could use leftover… Read More ›
Making An Iconic French Dip! Phillipe’s “Wet” Sandwich – Soaked At Home!
Time To “Get Soaked!” I love wet food – so much so that I love to eat at Philippe’s In downtown Los Angeles, home of the famous “wet French dip!” The delicious piece of history we know as the French… Read More ›
Eating With Frank Sinatra! The Perfect “Ambience” At Patsy’s – With Dirty Martinis And Delicious Red Sauce! #FoodieFriday
Is That Frank Sinatra Eyeing My Dirty Martini? It sure is – because I’m taking you to Frank’s favorite New York restaurant – Patsy’s! The mini-statue of “Ol’ Blue Eyes” perched on the bar is just one of the reasons… Read More ›
Who Needs A “Cacio e Pepe” Ham Hock & White Bean Soup Recipe? Here It Is – Dig In!
As usual, my latest cooking adventure began when my wife sent me this photo: it’s ham hock and white bean soup, and she thought it looked good. “Cacio e Pepe” is a classic, simple Roman pasta dish whose name literally translates… Read More ›
I Made The Famous “La Scala Chopped Salad!” Here’s The Celebrity Recipe From Beverly Hills!
Welcome To Beverly Hills California! Beverly Hills, along with Hollywood, is known for classic restaurants frequented by some of entertainment’s biggest stars – in front of as well as behind the camera…and this restaurant has an iconic dish they’ve been… Read More ›
Magical Mauritius Food! It’s The “A – Z” Of World Cuisines Thanks To Carol! A Bol Renversé Recipe!
Carol Heads To Paradise! I love Carol’s website “Carolcooks2.com” for many reasons, and one of them is her terrific “A – Z” of world cuisines…this week she shared one of the more gorgeous places to eat in the world! Mauritius… Read More ›
Bite! Eat! Repeat! 