Now That’s A “Big Mec!” No that’s not a misspelling, this is a unique – and very messy – homage to a McDonald’s Big Mac! Time to head to Sharman Oaks California to bite into his McD’s homage! Time To… Read More ›
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The “Oldest Food In New York!” Delmonico’s Flames The First Baked Alaska + Created The Lobster Newberg!
Welcome To New York’s Oldest Restaurant! You may not have heard of Delmonico’s, but you probably know some of the dishes that were created here: like Eggs Benedict, the Delmonico cut of steak, Lobster Newberg and Baked Alaska! More on… Read More ›
Why Do I Take This “Ramen Shot” Every Time I Get A Bowl? My Obsession With “Sky High” Ramen Noodles!
A Bowl Of Ramen Noodles…. …is a perfect meal. I love Ramen. I have extolled the health benefit of “Wet food” and will share that soon, so when you take a delicious broth, add noodles, the stuff the bowl full… Read More ›
Was “Salmon Sashimi Ramen” A Good Idea? Well, I Tried And Here’s The Recipe!
I love ramen. Whenever I eat at a restaurant, I invariably do this – stir in a poached egg if its part of the dish, mix everything together and then pull out some noodles as high as I can: Yes,… Read More ›
Painting Chicago’s River Green For St. Patrick’s Day – And Mile High Sandwiches Too!
Who’s Hungry For St. Patrick’s Day? Well, a ridiculous question because we all are! And with the unique food that is consumed today, it’s going to be a celebration – thanks to Pastrami! Here’s a bit of history of St…. Read More ›
I Bite Into Lilia – Brooklyn’s Best Food! Bravo Chef Missy Robbins!
Want A Taste Of Heaven? New York has so many great laces to eat. How many? Well, how about this stat: Google Maps: 48,960 restaurants in New York City My wife Alex and I have been trying to explore places all… Read More ›
My 2024 Year In Food…Healthy Eating + Oxtail Gravy And Olive Sauce Too!
Healthy Halibut For The Holidays… Before the year ends, I plan to remake this very healthy and delicious Halibut dish, because I want to end 2024 on a culinary high note! Oh, but I also plan to do this: Oxtail… Read More ›
I Made Robbie’s Cape Malay Fish Curry! Our “Culinary Collaboration” Dish!
Here is Robbie Cheadle’s “Cape Malay Fish Curry” dish, cooking away in a pan. For those who follow along regularly, you know that Robbie and I collaborated on a worldwide “culinary collaboration” recently: she made a dish that had cultural… Read More ›
Who Wants A “Guber Burger?” I Made One For You – And WOW! What Backlash!
Behold The “Guber Burger!” What a clever idea! Make a burger, slather it with peanut butter and enjoy the nutty goodness…all good, right? HA! Before I take you on a “history of food” journey, a personal note. I shared a… Read More ›
The Original Lobster Newberg Recipe From NYC +Robbie Cheadle’s Cape Malay Fish Curry! A Worldwide “Culinary Collaboration!”
Behold The Lobster Newberg! Part Of A Worldwide “Culinary Collaboration!” Thanks to Taste Atlas for this photo, which shows the famous Lobster Newberg from New York’s oldest restaurant – Delmonico’s! Why am I telling you all this? Because my good… Read More ›