Who’s Hungry For St. Patrick’s Day? Well, a ridiculous question because we all are! And with the unique food that is consumed today, it’s going to be a celebration – thanks to Pastrami! Here’s a bit of history of St…. Read More ›
food route 66
A Stuffed Bleu Cheese Burger – An Homage To The Late Great Chef Michael Chiarello…
I shared an obituary for Chef Michael Chiarello, who died in 2023…a true loss to the culinary world. My wife Alex and I were part of a great event at his house once, where he showcased his love of “live… Read More ›
A “Peanut Butter Burger?” Yes, My “Guber Burger” Struck A Culinary Nerve!
Behold The “Guber Burger!” What a clever idea! Make a burger, slather it with peanut butter and enjoy the nutty goodness…all good, right? HA! ANYTHING BUT! For those new to the site, this is the history of a unique food… Read More ›
It’s “National Hot Pastrami Sandwich Day!” Here Are Three Ways To Celebrate!
Happy “National Hot Pastrami Sandwich” Day! Well, this is one delicious, iconic food to celebrate! National Hot Pastrami Sandwich Day is celebrated annually on January 14th, a day to enjoy the iconic, spice-rubbed, smoked, and steamed deli meat, often served piled… Read More ›
Have A Messy “Big Mec!” LA’s Most Unique Burger Pays Homage To McD’s!
Now That’s A “Big Mec!” No that’s not a misspelling, this is a unique – and very messy – homage to a McDonald’s Big Mac! Time to head to Sharman Oaks California to bite into his McD’s homage! Time To… Read More ›
Why Do I Take This “Ramen Shot” Every Time I Get A Bowl? My Obsession With “Sky High” Ramen Noodles!
A Bowl Of Ramen Noodles…. …is a perfect meal. I love Ramen. I have extolled the health benefit of “Wet food” and will share that soon, so when you take a delicious broth, add noodles, the stuff the bowl full… Read More ›
Was “Salmon Sashimi Ramen” A Good Idea? Well, I Tried And Here’s The Recipe!
I love ramen. Whenever I eat at a restaurant, I invariably do this – stir in a poached egg if its part of the dish, mix everything together and then pull out some noodles as high as I can: Yes,… Read More ›
Painting Chicago’s River Green For St. Patrick’s Day – And Mile High Sandwiches Too!
Who’s Hungry For St. Patrick’s Day? Well, a ridiculous question because we all are! And with the unique food that is consumed today, it’s going to be a celebration – thanks to Pastrami! Here’s a bit of history of St…. Read More ›
Who Wants A “Guber Burger?” I Made One For You – And WOW! What Backlash!
Behold The “Guber Burger!” What a clever idea! Make a burger, slather it with peanut butter and enjoy the nutty goodness…all good, right? HA! Before I take you on a “history of food” journey, a personal note. I shared a… Read More ›
Have You Made Dim Sum At Home? I Did And Here Are My Recipes…
My Homemade “Dumpling” Feast! I love Dumplings. And Dim Sum. And Siu Mai, Gyozas and more, but this was a first for me – making them all at home! Author Andrea Nguyen is a Food Writer and Teacher, and through… Read More ›