Does This Look Good To You? I came across this photo in The Washington Post’s Recipe section, and as my wife Alex is a Branzino fan, I knew I had to make this…a “Branzino with roasted Red Pepper and Fennel”… Read More ›
food adventures
Who Wants A Traditional Paella Recipe? How About One That Breaks Culinary Law? I Have BOTH!
My Delicious Paella Adventure! I’m always looking for some new recipes, and of course putting a bit of my own spin on them – sometimes offending purists like this! This Is The Tale Of Two Paellas! I have made Paella… Read More ›
New York’s Great Pizza Joint Also Serves WHAT!?!?! My Cheesesteak Surprise From “Angry Nonna!”!
Remember “Angry Nonna?” Well, She’s Back! Living in New York, there is incredible pizza everywhere you look. Recently, I shared a story about some of New York’s best pizza joints, including Mama’s Too! As you can see, there is a… Read More ›
Giant Crabs And “Raviolo” Too! My Wild New York Food Adventures!
Hungry? I MEAN….REALLY HUNGRY? Well then, a trip to New York is in order! This crab will be served four different ways, once they can pry it out of my hands! And what about this? Yes, that is a Filet… Read More ›
A Meat Curry “Bam!” Food So Big It Makes A Noise + Tokyo Breakfast Sushi!
Who Wants Curry? “Bam!” I Do! OK, you all know I love all things Japan, especially the food – so when I saw this story on SoraNews24.com, I had to share it with you! Coco Curry exists all over Japan,… Read More ›
Happy 4th Of July – Here Are Founding Foodie Recipes!
Happy Independence Day! Here are some recipes to celebrate our 4th of July thanks to George Washington, Thomas Jefferson and Benjamin Franklin! A 4th Of July Feast With America’s “Founding Foodies”! Here Are Two Revolutionary Recipes From Washington To Jefferson!
Why Is Nonna “Angry?” Is “Mama’s Too” New York’s Greatest Pizza? Let’s Wait In Line To Find Out!
Just How Angry Is “Nonna?” Well, if you add hot soppressata AND hot honey to a pizza, the answer is: “VERY angry!” It’s just one reason at Mamas’ Too! is considered one of New York City’s best slices of pizza!… Read More ›
Do You Know Why We Eat What We Eat? Bite Down On “Food In History!”
Eat Up! Have you ever looked at a picture like this and asked yourself: “How did we get here?” Yeah, so did I. But “get here” we did. As you all know, I post LOTS of stories about mega food like this:… Read More ›
Would You Eat Underwater? I’ve Got Some Of The World’s Wildest Restaurants!
Ready To Dine Under Water? Thanks to my friend Deb Jenkins for sharing this with me – a cool restaurant that serves your food to you 18 feet underwater! It’s located in the icy sea off the coast of southern… Read More ›
Do You “Yakitori? How About “Mega-Yakitori?” My Favorite Flaming Finger Food!
Are You A Yakitori Fan? Well I am…here’s what I had in New York recently – note how it glistens on the skewer. Yakitori (Japanese: 焼き鳥, lit. ‘grilled bird’) is a Japanese type of skewered chicken. Its preparation involves attaching the… Read More ›
Bite! Eat! Repeat! 