Tandoori’s Homemade Cafe celebrated National Food Day yesterday by sharing a terrific recipe for “Wine Brownies!” I admit that I’m not a fan of desserts – and even more controversially, don’t really care for chocolate! That said, how could I… Read More ›
European travel adventures
RIP Lisbon Chef Jesus Lee Fernandes…A Celebration Of His Brilliant Food At “Jesus é Goês” Restaurant…
RIP Jesus Lee Fernandes… Shocking news to have to share…the brilliant Lisbon Chef Jesus Lee Fernandes, the mastermind behind Lisbon’s brilliant Jesus e Goes restaurant, has died….here is what was posted on the restaurant’s FB page: Dear friends, It is… Read More ›
The Wild Food At Cervejaria Ramiro In Lisbon! Scarlett Shrimp! “Crab Head” Crab + A Steak Sandwich Dessert! — johnrieber
Welcome To Lisbon! My wife Alex and I spent New Year’s in Lisbon and I plan to share many of our adventures with you! Portugal’s largest city is also one of Europe’s oldest and most diverse cities. Here is how… Read More ›
Making Gloria’s Lasagna! Chef Rick Tremonto Honors His Mom For My “52 In 22” Cooking Challenge!
Time For A Traditional Italian Lasagna Dish – Thanks To A Chef’s Mom! There is nothing better for the fall than a comforting meal that is full of flavor – so it’s time for a homemade Lasagna, thanks to Gloria… Read More ›
Lava Wine And Cassatedde! A Sicilian Ricotta Pastry Recipe! My “52 In 22” Cooking Challenge Has Sicilian Flavors!
Eyeing A Lava Recipe! Yes, it’s true: my “52 In 22” cooking challenge is working with volcanic ash and lava! There’s much to share, so let’s begin with this: a few weeks ago I shared this photo showing the cookbooks… Read More ›