Who Loves Potatoes? I Do, I Love Potatoes! I share a lot of recipes here, and mostly they have been main courses, so this week I decided to tackle a classic side dish, thanks to an iconic cookbook! The “Joy… Read More ›
Cooking Under Fire!
A Spicy Salmon And Green Olive Stew Recipe! Chef Carolina Gelen’s New Cookbook Is Here!
Who’s Hungry? Well, looking at that photo, I am! It’s a delicious looking stew from an acclaimed Chef who just released her first cookbook! “Pass The Plate” With Carolina Gelen! I happened upon this Chef, who just released her first… Read More ›
Want A Delicious “Girolle” Omelet? The “Cook And Drink” Chefs Have The Recipe!
Who’s Up For Some “Girolle“ Food? Well, I am – and this is a dish worth waking up for! Chefs Michiel and Jeen from “Cook And Drink” shared this recipe – which started like this: “Friday morning, beginning of September,… Read More ›
Milk Bar Chef Christina Tosi’s “Family Corn Bake” Recipe She Gave Me!
What do you do when you have some canned corn – WAY TOO MUCH CANNED CORN? Since most of you are new to this food blog, I am sharing a recipe sent to me by the famous Milk Bar Chef… Read More ›
A Terrific “Honey Lemon Meatball” Recipe From Carolina Gelen! Here’s Her New Cookbook!
Celebrating A New Cookbook And Culinary Voice! I discovered Carolina Gelen’s food blog, recipes and videos, and she’s a great new voice in cooking! I started following her newsletter, which includes terrific recipes like this one! As she posted: “a… Read More ›
Here’s A Gorgeous “Olive-Oil Poached Halibut With Soffrito And Piperade” Recipe!
One Of My Most Beautiful Dishes Yet! I had never cooked fish by packing it in olive oil – what was I waiting for? It turned out to be one of the most delicious – and beautiful – dishes I’ve… Read More ›
Who Wants “Herby Feta?” I’ve Got A Salmon And Garlic Greens Recipe Here!
Who Wants Some “Herby Feta?” Well, I never knew I did, but that’s all changed with this incredible recipe my wife sent me – she found it on Instagram, shared by Chef Georgia May: Thank you Georgia for posting this… Read More ›
Have You Made “Crusty Chicken” With Jacques Pepin? I Honor This Master Chef’s Obsession With The Bird!
Making A Legendary Chef’s “Crusty Chicken!” In 2022 I spent the year cooking from 52 of my cookbooks, and it led me to the memoir written about legendary Chefs Julia Child and Jacques Pepin, which included some of their favorite… Read More ›
Hey You “Basteeya!” I Make A Delicious Moroccan Chicken Pot Pie!
Celebrating Moroccan Cuisine! This is a “Chicken Pot Pie” – Moroccan style! I have been trying to go around the world trying new cuisines, and since I was given this cookbook as a gift, it was time to cook Moroccan!… Read More ›
Crave A “Macau Meatloaf?” Here Is This “Capela” Recipe!
Behold A Macau “Capela!” I loved a Chicago restaurant called Fat Rice, and their cookbook taught me about the cuisine of Macau, and how to make a “Macau Meatloaf” called a “Capela”! The word “Capela” refers to a circular shape,… Read More ›
Bite! Eat! Repeat! 