“Fill ‘er Up” Indeed! It all began when the terrific food site “The Infatuation” ran a list of New York’s best “smash burgers” and I read this: “It’s a bird. It’s a plane. It’s a smashburger spot inside of a… Read More ›
Bite!Eat!Repeat! webiste
Will Oysters Rebuild The World? That’s One Plan! Here’s How – And Oyster Recipes Too!
Oysters Are Here To Save The World! OK, perhaps a bit of hyperbole, but a terrific story at TheGuardian.com tells us how Oysters can, indeed, help the fight against climate change and rising sea tides! To that I say “Cheers”… Read More ›
Sampling Julia Child’s “Brain Food” – Literally! Her Legendary Ingredients And My “Brain” Meal Too!
Who Wants To Cook With Julia Child? Well, I do – and I will follow her to the wildest areas of cuisine, because she was fearless! That said, a new blogger I now follow religiously, Rebecca, has a terrific website… Read More ›
Who Wants A Boozy Bermuda Fish Chowder? This Recipe Has Sherry Pepper Sauce And Rum!
A Traditional Bermuda Fish Chowder! My wife Alex and I went to Bermuda several times, and we love the island, especially their use of “conch” AKA “scungilli” – which I have cooked with many times, and their incredible Bermuda Fish… Read More ›
Oven-Baked “Bourbon Butter” BBQ Ribs! Here’s What I Made And How I Made Them!
Who Likes BBQ Ribs? Well, I think most everyone, but since I grew up in Seattle, there wasn’t a lot of BBQ in my life growing up – not the “real” BBQ you find in Texas, Kansas City and the… Read More ›
Have You Made A Traditional British Pork Pie? I Tried Chef Callum Franklin’s Incredible Recipe! “The Pie Room” Rules!
Behold Some Incredible British Meat Pies! My wife Alex has been following Chef Callum Franklin on Instagram…this Executive Chef of Holboern Dining Room in London is an incredible culinary wizard, as his collection of meat pies above attest! We bought… Read More ›
One-Pan Lemon Pepper Roasted Salmon with Leeks — A Terrific Recipe By Carolina Gelen!
Here’s A Delicious One – Pan Lemon Pepper Salmon & Leeks Recipe! Well, I have found another “go to” dish to make for my wife – thanks to a talented young Chef named Carolina Gelen! Here she is showing off… Read More ›
Would You Eat This “Miso Ebi Fry?” Japan’s Newest Mega-Shrimp Burger Is Here!
Japan’s Newest Shrimp Burger Is Here! SoraNews24.com has another tasty food story – here’s what they reported: “Called the Ama Miso Ebi Fry Burger (Sweet Miso Fried Shrimp Burger), the name does it a disservice as it fails to mention… Read More ›
My “Meat Tie” Was Chef Ming Tsai’s “Gingered Beef With Asparagus And Leek” Recipe!
How Do You Like My “Meat Tie?” It looked like a bold red tie to me, and even though I had a T-shirt on, it made for quite the outfit! Why am I holding this up for you? Because Chef… Read More ›
A Terrific Pesto Pasta Salad For Today’s “Cookbook Confidential – Thanks To Darlene Foster!
A “Sun-Dried Tomato Pesto Pasta Salad” Recipe And Review! Bernadette’s terrific “Cookbook Confidential” series continues with Darren Foster, who always shares great recipes on her blog, so I was excited to see what she chose to make and how it… Read More ›
Bite! Eat! Repeat! 