Dig In To A “Sweet” Thanksgiving Feast! I know that this image has been shared around social media – many think it’s a gag, but I am here to assure you that it’s not – these “Turkey Dinner + Apple… Read More ›
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Hard-Boiled Egg-Stuffed Meatballs! This “Nargisi Koftas” Recipe Is My “Invitation To Indian Cooking”!
The latest “Cookbook Confidential Cookbook Club” challenge was to prepare a dish from a classic Indian cookbook. Madhur Jaffrey initially became a cookbook author, she wrote in the first line of An Invitation to Indian Cooking, “as a gradual maneuver in… Read More ›
Here’s My “Bistecca” Adventure in Italy! A Florentine Steak Served RARE!
Digging Into A “Florentine Steak!” It’s a signature steak that is served just one way in Florence: RARE. That means we headed to Florence Italy for an amazing meal! Florence Italy is an incredible city in the Tuscany region of Italy… Read More ›
“Lucky Charms” Beer! “What The Friday!” Chugs New Wacky Marshmallow “Saturday Morning” Beer!
Have A Sip Of This “Lucky Charms” Beer….Wait – “What The Friday!?!?!?!?!?” Well, it’s Friday, and that means I shake my head as I show you the wackiest beer flavor you’ve ever chugged! Smartmouth Brewing in Norfolk, Virginia has a… Read More ›
Food As Culinary Art – A “Pumpkin Cheesecake Brownie Crunch” Recipe!
Bernadette shared this beautiful looking “Pumpkin Cheesecake Brownie Crunch” recipe as a teaser to the upcoming Thanksgiving season – but she did it in a unique way – with art! Bernadette had her friend paint this…as she noted: “Tina Kemps… Read More ›
Cooking With A Bottle Of NOMA! “Smoked Mushroom Garum” Becomes Saffron Mushroom Risotto!
Cooking NOMA At Home! The world’s greatest restaurant, NOMA in Copenhagen, has begun to sell products that you can buy at home, and I bought this bottle of “smoked mushroom garum” – which the restaurant provides dozens of recipes to… Read More ›
Would You Drink Bacon Soda? Pickle? BUTTER?!?!?! Here Are Wild Soda Flavors!
How Wild Do You Get With Your Soda Flavors? Personally, I rarely drink it – I grew up in Seattle and we called it “pop” not “soda” – but either way, look at some of the wildest flavors – that… Read More ›
It’s “National Sandwich Day!” Here’s A Recipe For “Bathed Bread” AND More Delicious Ways To Celebrate!
Who Wants A Sandwich? More precisely, who wants a “Pan Bagnat?” Yes, it’s “National Sandwich Day”, so I’m sharing a recipe for an international taste treat! Here’s the recipe I originally made for my “52 In 22” cooking challenge last… Read More ›
Who Makes The World’s Best “Fried Bologna” Sandwich? A “Homemade Bacon” Cheeseburger Rocks Too!
Behold The Greatest Bologna Sandwich In The World! Well, my world at least! When my wife Alex and I lived in Chicago, we explored all of the great flavors of this city – including this fried bologna sandwich, and this… Read More ›
Biting Down On New York’s 7th Street Burger!
My Burger Adventure Began With This Picture… Why do I love social media? Because I can take a break during a long walk, check emails, and see what people are posting online – and this picture popped up! Richard Bergfors… Read More ›