A “Messy” Fried Egg… I love cooking eggs, and if I mess up and simple “over easy” effort, no big deal, I just scramble them! This messy preparation reminded me of the time I had a few eggs in the… Read More ›
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I Made A Giant Meatball – Why? Because Robin Did And I’m Glad She Did!
Robin Made This And I Was Hooked! One of the great things about following other bloggers is that, when they share a terrific recipe like this, I can try and replicate it! I received this last month from “Robin &… Read More ›
Want A “Bulgogi Burger? The Wildest Burgers Comes To America! Lotteria Heads To The U.S.!
Get Ready To Bite Down On This “Bulgogi Burger!” One of the world’s most inventive hamburger restaurant chains is headed to America! Lotteria’s Coming To America! The South Korean burger chain Lotteria has opened in Southern California! They are legendary… Read More ›
Would You Eat A “Cheetos Fried Chicken” Sandwich? Check Out These Wild Food Mashups!
How Do You Feel About Wacky Food “Mashups?” I love to cruise the internet and see what the world is up to – especially in the world of food. Like the time KFC offered some parts of the world a… Read More ›
Popeye’s In A Pickle! I Ate Their Pickle Menu And Here’s My Review!
Pickles! People either love them or hate them. So, what does Popeye’s Louisiana Kitchen do? They announce a special pickle menu with this tagline: “Pick(le) Them All!” And this what they offered: a special chicken sandwich packed with pickle and… Read More ›
Who Misses KFC’s “Double Down Dogs?” I Do! Here’s What It Is And Why We Need It Back!
Have You Ever “Doubled Down” at KFC? This is one of the greatest “food mashups”, thanks to KFC, which not only excels in the world of fried chicken, but has a history of doing fun food creations like this…more in… Read More ›
Rao’s Rocks The Rest Of The Store-Bought Sauces! + Here Is Rao’s Meatball Recipe!
Who Makes The Best Store-Bought Marinara Sauce? Well, it was a fun question to ask and so The Washington Post did just that – and taste-tested a dozen different ones – and guess what? A legendary New York sauce romped!… Read More ›
Here’s A Terrific “Far Aux Mirabelles” Recipe! Chefs Michiel And Jeen Have Two Versions!
Fancy A “Far Aux Mirabelle?” One of the great things about social media is meeting other great people who have terrific websites. Chefs Michiel and Jeen have a terrific food site called “Cook And Drink” and it’s filled with great… Read More ›
A Terrific Pesto Pasta Salad For Today’s “Cookbook Confidential – Thanks To Darlene Foster!
A “Sun-Dried Tomato Pesto Pasta Salad” Recipe And Review! Bernadette’s terrific “Cookbook Confidential” series continues with Darren Foster, who always shares great recipes on her blog, so I was excited to see what she chose to make and how it… Read More ›
A”Shrimp Linguine” Recipe Gets A “Cookbook Confidential” Review!
A “Restaurant Worthy Easy Shrimp Linguine” – Recipe And Review! Dorothy Grover Reed shared her recipe and review of the latest “Cookbook Confidential” series that Bernadette has at her “New Classic Recipe” website…it’s a great look at a simple but… Read More ›
Bite! Eat! Repeat! 