Celebrating “Comfort” Food… It means something different to each of us, and so, when Jo Tracy made it the topic for her latest cookbook event, Darlene Fost jumped onboard! Here’s what she wrote: “When I was growing up on the… Read More ›
best cooking recipes
The Ultimate “Comfort Food!” The World’s Most Decadent Potato Puree!
The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and here’s why! The Power Of “Comfort Food!” Chef Yotam Ottolenghi said it best: “When it comes to cooking… Read More ›
A Healthy Seared Salmon + Asparagus Pea Feta Salad Meal! Recipes Here!
As happens, frequently, this dish began as an Instagram link from my wife Alex…she wanted a healthy salad that was different, and this one did the trick! I decided to make this the + one to my normal seared salmon… Read More ›
My Wife’s Favorite One Pot Pasta EVER! Here’s The Recipe That Blew Her Away!
Behold My Wife’s Favorite Pasta Dish Of All Time! I know, not blown away by the photo, are you? That’s OK, I wasn’t either – but when Alex took a bite, her face lit up and she said these words:… Read More ›
Here’s A One Pot Chicken And Buttered Noodle Recipe – Thanks To Robin & Willow!
Here’s A Terrific “One Pot” Meal! I love Robin’s website, always filled with great stories and recipes…here is a recent recipe she shared. She wrote: “This dish was inspired by a recipe from chef and writer Clare de Boer, who masterfully… Read More ›
Have You Had A Vietnamese “Banh xeo” Pancake? Heading To Vietnam With Chef Ottolenghi’s Recipe!
Heading Around The World To Discover Vietnamese Cuisine! One of the things I enjoyed most about the year-long cooking challenge I undertook in 2022 is that I got to go to places in the world where the food is uniquely… Read More ›
Celebrate Valentine’s Day With “Chocolate For Breakfast!” Here’s Your “Lovin’ Good” Recipe…
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! Here’s a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one… Read More ›
Craving “One-Pan Crispy Spaghetti Chicken?” Here’s Some “Shelf Love” From Chef Ottolenghi’s Test Kitchen!
Here Is Some “Shelf Love!” I’m going to make something that has “shelf love!” I’m learning some valuable lessons on using what I already have on my shelves – thanks to the Ottolenghi Test Kitchen! I dipped into the Ottolenghi… Read More ›
Making Chef Dominique Crenn’s “Vegetable Parmentier!” Oh, And What’s A “Parmentier?”
Who Wants A “Parmentier?” Oh, And What Exactly Is It? Well, most of you probably know the answer, but I didn’t! Go to France and you will likely have this on your plate: Behold The Potato! In this case whipped… Read More ›
Want The World’s Most DECADENT Mashed Potatoes For Christmas? Chef Joel Robuchon’s Wild “Puree de Pomme” Recipe Revealed!
Check Out The World’s Most Decadent Mashed Potatoes! The late Chef Joe Robuchon was known to make the world’s most decadent mashed potatoes, and they are the perfect dish to serve up this holiday season – because they are showstoppers f… Read More ›
Bite! Eat! Repeat! 