Welcome To The Cote d’Azur! Here is a shot of the South of France – one of the most beautiful places in the world…the French Riviera has terrific food that captures the best of the Mediterranean: fresh local produce, garlic,… Read More ›
best cooking books
Mario Batali’s Heat! World Famous Linguine With Clams Recipe!
One of the world’s most exuberantly creative Chefs is Mario Batali – and what a life he has led! So let’s look at the book that tries to capture his insane love of food – and then let’s have his… Read More ›