Heading Around The World To Discover Vietnamese Cuisine! One of the things I enjoyed most about the year-long cooking challenge I undertook in 2022 is that I got to go to places in the world where the food is uniquely… Read More ›
Author Michael Ruhlman
Celebrate Valentine’s Day With “Chocolate For Breakfast!” Here’s Your “Lovin’ Good” Recipe…
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! Here’s a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one… Read More ›
Making Chef Dominique Crenn’s “Vegetable Parmentier!” Oh, And What’s A “Parmentier?”
Who Wants A “Parmentier?” Oh, And What Exactly Is It? Well, most of you probably know the answer, but I didn’t! Go to France and you will likely have this on your plate: Behold The Potato! In this case whipped… Read More ›
Cooking Basque Again! Robbie Has A “Cookbook Club” Challenge To Share!
Cooking Basque! My foodie friend Jo has launched the latest Cookbook Club review series, this time highlighting the Basque region of Spain with this cookbook: Today, the great Author and Chef Robbie Cheadle takes on the challenge with a dish… Read More ›
Chef José Pizarro Cooks Basque! Here’s His “Tortilla de Bacalao” Recipe And My Review at “The Cookbook Club!”
Have You Eaten A “Tortilla de Bacalao”? I found this photo online – it’s a salt cod tortilla, and since my blogging friend Jo Tracey has organized another fun cookbook review, I looked at her choice and decided to tackle… Read More ›
Want A Delicious “Girolle” Omelet? The “Cook And Drink” Chefs Have The Recipe!
Who’s Up For Some “Girolle“ Food? Well, I am – and this is a dish worth waking up for! Chefs Michiel and Jeen from “Cook And Drink” shared this recipe – which started like this: “Friday morning, beginning of September,… Read More ›
A Unique “Spaghetti all’Assassina” Recipe! Chef Mimi Makes “One Pot Pasta!”
Who Wants “One Pot Pasta?” I do! I love pasta, and love trying different ways to prepare it….recently ,Chef Mimi shared this story of her Italian cooking friend Frank, whose blog is Memorie di Angelina, published a recipe on spaghetti all’assassina…. Read More ›
Do You Want “Chocolate For Breakfast?” Here Are Baked Eggs And Chocolate Taco Recipes!
A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven! a delicious recipe from the heart of Napa Valley wine country, thanks to my good friend Barbara Passino! Barbara Passino owned one of… Read More ›
Here’s A Unique Bolognese Recipe From The Cookbook Confidential Review Series!
Who Loves Bolognese? Well, we all do of course, but Bernadette is trying a unique preparation, all part of the latest Cookbook Confidential series… She cooked from the “Recipetin Eats Dinner” cookbook by Nagi Maehashi – as she begins her… Read More ›
Want The Secret To Make Chef Thomas Keller’s Iconic Fried Chicken At Home? Here’s The Recipe!
Time To Celebrate FRIED CHICKEN! I’ve eaten chicken in so many ways: brined, grilled, baked and simmered in soup…but nothing beats a piece of “fried chicken” hot from the deep fryer and coated with a mix of tasty herbs and… Read More ›
Bite! Eat! Repeat! 