The latest “Cookbook Confidential Cookbook Club” challenge was to prepare a dish from a classic Indian cookbook. Madhur Jaffrey initially became a cookbook author, she wrote in the first line of An Invitation to Indian Cooking, “as a gradual maneuver in… Read More ›
52 recipes in 52 weeks
Would You Drink Bacon Soda? Pickle? BUTTER?!?!?! Here Are Wild Soda Flavors!
How Wild Do You Get With Your Soda Flavors? Personally, I rarely drink it – I grew up in Seattle and we called it “pop” not “soda” – but either way, look at some of the wildest flavors – that… Read More ›
Tanooki’s Great “Wine Brownies” Recipe – I Say “Cheers” To That!
Tandoori’s Homemade Cafe celebrated National Food Day yesterday by sharing a terrific recipe for “Wine Brownies!” I admit that I’m not a fan of desserts – and even more controversially, don’t really care for chocolate! That said, how could I… Read More ›
Here Are Two French Bistro Recipes! The “Cookbook Confidential Cookbook Club” Is Back!
Does this look good? How about this? Well, Bernadette made both of them for her latest installment of the “Cookbook Confidential Cookbook Club” – and she chose a book I recommended so click here to see the recipes for both… Read More ›
A Family Recipe For Slow Cooked Brisket Thanks To Bernadette And Wendy…
First and foremost, thanks to Bernadette for sharing Wendy’s terrific recipe and the story of family that goes with it…click her story above to see it! I try to share great recipes, especially when they come with a terrific story… Read More ›
Have You Made Squid Stew aka Calamari Soup? Here’s My Recipe!
Celebrating Squid aka Calamari! I love this picture: it’s Squid stew, and you can see some of the tentacles wrapping around a collection of delicious ingredients. I love Squid – also known as Calamari – in fact, they are the… Read More ›
A Mediterranean Coucous Salad Recipe – Thanks To Bernadette!
Click the link above to see the recipe for a terrific Mediterranean Couscous Salad, thanks to Bernadette’s blog “New Classic Recipe!” Bernadette shares all sorts of great recipes, and in taking part in her cookbook reviews series “Kitchen Confidential Cookbook… Read More ›
Here Is Beautiful Tokyo Food Art! Plus Musical Bento Boxes!
Bring On Tokyo’s Tastiest Food! Tokyo is such a magical city: like the sky-high buildings and neon lights at night that make the Shinjuku district so mesmerizing… But it’s also one of the most delicious cities I’ve ever gone to… Read More ›
Rao’s Pasta Sauce Sold To Campbell Soup!
Wow! A Classic Pasta Sauce Is Sold To A Canned Soup Company! Well, this is food news that stunned the culinary world – the famous Rao’s pasta sauces, sold in grocery stores, has been sold to Campbell Soup! The incredibly… Read More ›
Classic London Food Shops! Beetleypete’s Trip Through London’s Food History!
Who Wants Pie? Well, as the picture shows, you better hurry…it’s closing! My friend Beetleypete has shared a terrific post on his blog all about the long lost days of food shops in England: Pete shows us some classic photos… Read More ›