I Tackled A “Simple” Dish From Chef Yotam Ottolenghi! My wife was the first to turn me on to the incredibly inventive Chef Yotam Ottolenghi, when she bought me one of his cookbooks: Chef Yotam Assaf Ottolenghi is Israeli-born. He… Read More ›
52 in 22 recipes
The Hottest Food Trend For 2026 Is “Grandmacore”! Here’s Her Scalloped Potato Recipe!
Grandma’s In The Kitchen Cooking Up A Storm! I had a Grandmother who cooked, and I’m sure most of you did as well…as it turns out, Grandma’s cooking is the hottest culinary trend of 2026! This Schwenkfelder Library drawing shows… Read More ›
Bite Into President’s Day 2026 With George Washington, Thomas Jefferson And A Scandalous “Sugar Pie” Too!
Eating With George Washington And Thomas Jefferson On President’s Day 2026! The idea of America’s President’s Day is to honor those who have held the office…sadly at a time when our current President has alienated most if not all of… Read More ›
Celebrate Valentine’s Day With “Chocolate For Breakfast!” Chocolate Strawberry Tacos + Baked Eggs Too!
Celebrate Valentine’s Day With A Strawberry-Stuffed Chocolate Taco! Well, let’s just say it: this is a match made in culinary heaven – and no better time to make them than Valentine’s Day! Here’s a delicious recipe from the heart of… Read More ›
Do You “Egg Foo Young?” I Made The Recipe Thanks To Michael Ruhlman!
Do You “Egg Foo?” Young, that is! It’s an iconic dish – here’s a description: “Egg foo young (Cantonese: fu jung daan) is a savory Chinese-American omelet characterized by its thick, pancake-like shape and fluffy texture. It is traditionally deep-fried or shallow-fried… Read More ›
Who Needs A “Cacio e Pepe” Ham Hock & White Bean Soup Recipe? Here It Is – Dig In!
As usual, my latest cooking adventure began when my wife sent me this photo: it’s ham hock and white bean soup, and she thought it looked good. “Cacio e Pepe” is a classic, simple Roman pasta dish whose name literally translates… Read More ›
Here Are Fresh Fish Tacos To Keep Summer Alive! Spicy Salsa Kicked It Up A Notch!
Want To Keep Summer Alive Just A Bit Longer? Sure, we all do, don’t we? As a healthy summer season of eating comes to an end, I wanted to go out on a delicious high note, and so when I… Read More ›
Who’s Not Welcome At The “Tuscan Kale Butter Bean Soup” Table? A Great Soup Two Ways!
What Do You See Here? Well, I saw my next dish to make at home, because my wife Alex shared a recipe for Tuscan Kale and Butter Bean soup! Who why is there as “do and don’t” component? Because when… Read More ›
A Celebration Of Izakaya! Japanese Pub Food Recipes Are Here!
Do You “Izakaya?” If you do, great! If you don’t, you are missing out on a culinary treat! Izakaya food is a diverse and flavorful selection of small plates and snacks, often featuring a mix of grilled, fried, and raw dishes. Popular… Read More ›
Celebrating Hollywood’s Iconic Watering Hole! The History Of “Musso & Frank” Restaurant!
Hollywood’s Iconic Restaurant Musso & Frank Is 105 Years Young! Time to raise an ice cold Martini glass to Musso & Frank – Hollywood’s oldest and most iconic restaurant – with the best Martini in town as well! I am… Read More ›
Bite! Eat! Repeat! 