Do You “Egg Foo?” Young, that is! It’s an iconic dish – here’s a description: “Egg foo young (Cantonese: fu jung daan) is a savory Chinese-American omelet characterized by its thick, pancake-like shape and fluffy texture. It is traditionally deep-fried or shallow-fried… Read More ›
52 cookbooks 52 recipes 52 weeks stunt
Revisiting A Terrific Veal Prince Orloff Recipe – Thanks To Mary Tyler Moore!
Making Veal Fit For A Prince And Mary Tyler Moore Too! As I begin to lay out some culinary goals for 2026, I was asked to share one of my most unusual recipes, and explain why…well, you all have the… Read More ›
Who Needs A “Prawn Cocktail Scotch Eggs” Recipe? It’s From Carol’s Terrific Holiday Cookbook!
Celebrating Carol’s “Homemade Christmas” Cookbook! So exciting to share once again – the great food blogger Carol Taylor released a holiday cookbook, which I purchased – and you can buy it as well on Amazon! As she wrote in her… Read More ›
Making Corn Cookies For The Holidays! Here’s The “Milk Bar” Recipe!
Time To Make Chef Christina Tosi’s Incredible Milk Bar Corn Cookies For The Holidays! I don’t make desserts, and I rarely ever bake anything – but cookies are the only time I usually do, because of recipes like this one!… Read More ›
Need A Perfect Holiday Feast? Here’s Parisian Lamb With Peas – Translated!
Who’s Ready For Christmas In Paris? Well, that’s where I ate Chef Greg Marchand’s incredible lamb dish – at his restaurant Frenchie’s, and it’s a perfect holiday meal – and I can prove it! I made the dish from his… Read More ›
Here Are Fresh Fish Tacos To Keep Summer Alive! Spicy Salsa Kicked It Up A Notch!
Want To Keep Summer Alive Just A Bit Longer? Sure, we all do, don’t we? As a healthy summer season of eating comes to an end, I wanted to go out on a delicious high note, and so when I… Read More ›
A Delicious Mushroom Stroganoff Recipe! Sherrys Pickings Share The Dish!
Photo from: Sherrys Pickings I love sharing the recipes of other cooks, especially when it is this delicious dish: Mushroom Stroganoff! Here’s what Sherry had to say: I love mushrooms (who knew some folk don’t feel the same?), so this… Read More ›
Bite Into “The White Lotus” Sicilian Style! Our Season Two Tasting In Taormina!
Who’s Up For A Tasty Travel Adventure? We were in 2022, when we stayed at “The White Lotus” Hotel in Taormina, Sicily….well, we stayed at the incredible San Domenico Palace, which was used as the location for the second season… Read More ›
Rao’s Rocks The Rest Of The Store-Bought Sauces! + Here Is Rao’s Meatball Recipe!
Who Makes The Best Store-Bought Marinara Sauce? Well, it was a fun question to ask and so The Washington Post did just that – and taste-tested a dozen different ones – and guess what? A legendary New York sauce romped!… Read More ›
Have You Made A “Jeow Som” Sauce? Here’s A Great Marinated Beef Recipe…
Check Out Chef Mimi’s “Jeow Som” Recipe! As always, anytime I see Chef Mimi’s great recipes and photos like this one above, I immediately make plans to try the dish myself…especailly because I had no idea what “Jeow Som” was!… Read More ›